Electrolux TC18 ユーザーズマニュアル
Electrolux Thawing Cabinet
Thawing cabinet
Internet: http://www.electrolux.com/foodservice
EF0010
2009-06-19
Subject to change without notice
STAND FOR 180LT THAWING CABINET, H=900
725013
PERFORATED CONTAINER 2/1GN
725009
PERFORATED CONTAINER 1/1GN
725012
725012
GUIDE RAIL FOR TROLLEY 2/1GN
725005
GUIDE RAIL FOR TROLLEY 1/1GN
725006
EXTERNAL COMPRESSOR F.1200 THAW.CABINET
725014
BASKET 2/1GN
725007
BASKET 1/1GN
725008
725008
13X2/1GN TROLLEY FOR 1200LT THAW.CABINET
725003
13X1/1GN TROLLEY FOR 1200LT THAW.CABINET
725004
ACCESSORIES
Supply voltage
400 V, 3N, 50
230 V, 1N, 50
Net weight - kg.
250
150
installed-electric
4
1.5
Power - kW
at evaporation temperature - °C
-10
-10
Refrigerant power
Refrigeration power - W
1500
600
Refrigerant quantity - g.
430
Refrigerant type
R134a
R134a
Compressor power - HP
3/8
Trays type
GN 1/1
Door hinges
Right Side
Right Side
N° and type of door
1
1
height
65 3/4"
23 5/8"
Cell dimensions - inch
height
1670
600
depth
685
640
width
945
400
Internal dimensions - mm
height
2100
1060
depth/with open doors
840, 1850
790, 1300
width
1140
830
External dimensions - mm
Thermometers
Digital
Digital
Thermostat
Electronic
Electronic
Control type
Mechanical
Mechanical
Cooling unit
Remote
Built-In
Gross capacity (D.I.N. 8952) - l.
1200
180
Type
O - THAWING CABINET O - THAWING CABINET
TECHNICAL DATA
TCR120R
725001
TC18
725002
• Control panel indicating the
temperature of the cabinet during
the whole process and giving the
possibility of setting the target
temperature.
• Baskets are conceived for larger
pieces of food such as: steaks,
fillets of meat and fish while
containers are designed for
smaller pieces of food such as
prawns, berries, diced and sliced
meat.
• Reducing of thawing times by up
to 80% (from two to twelve hours
depending on thickness and water
content).
temperature of the cabinet during
the whole process and giving the
possibility of setting the target
temperature.
• Baskets are conceived for larger
pieces of food such as: steaks,
fillets of meat and fish while
containers are designed for
smaller pieces of food such as
prawns, berries, diced and sliced
meat.
• Reducing of thawing times by up
to 80% (from two to twelve hours
depending on thickness and water
content).
EASY TO MANTAIN
• Substantial space saving.
• Model TC18 has removable
container racks for 6 GN1/1
baskets/containers. model
TCR120R can be equipped with a
• Model TC18 has removable
container racks for 6 GN1/1
baskets/containers. model
TCR120R can be equipped with a
rack trolley that holds 13 GN 2/1
or 13 GN1/1 baskets/containers.
• Hygienic shape with rounded
corners.
• Maximum weight of defrosting
food: 45 kg for model TC18 and
200 kg for model TCR120R.
• Drain fitted with a pump
collecting condensation to the
main drain.
or 13 GN1/1 baskets/containers.
• Hygienic shape with rounded
corners.
• Maximum weight of defrosting
food: 45 kg for model TC18 and
200 kg for model TCR120R.
• Drain fitted with a pump
collecting condensation to the
main drain.
EASY ON THE
ENVIRONMENT
• Meets the requirements of
H for
safety.
• Meets HACCP requirements.
• Meets HACCP requirements.