Electrolux Refrigerator ユーザーズマニュアル

• Keep the fresh food compartment between 34° F and 40° F with an optimum

temperature of 37° F.

• Avoid overcrowding the refrigerator shelves, which reduces air circulation and

causes uneven cooling.

• Store fruits and vegetables in crisper drawers, where trapped moisture helps

preserve food quality for longer time periods.

• Wrap raw meat and poultry securely so leakage and contamination of other

foods or surfaces does not occur.

• Locate the refrigerator in the coolest part of the room, out of

direct sunlight, and away from heating ducts or registers. Do
not place the refrigerator next to heat-producing appliances
such as a range, oven, or dishwasher. If this is not possible,
a section of cabinetry or an added layer of insulation
between the two appliances will help the refrigerator operate
more efficiently.

• Level the refrigerator so that the door closes tightly.

• Refer to the "SETTING THE TEMPERATURE CONTROL" section for the

suggested temperature control settings.

• Do not overcrowd the refrigerator or block cold air vents. Doing so causes the

refrigerator to run longer and use more energy.

• Cover foods and wipe containers dry before placing them in the refrigerator.

This cuts down on moisture build-up inside the unit.

• Organize the refrigerator to reduce door openings. Remove as many items as

needed at one time and close the door as soon as possible.