Sharp R-530EKT ユーザーズマニュアル

4. GROUND MEAT
5. STEAKS CHOPS OR FISH
6. CHICKEN PIECES
7. ROAST
8. CASSEROLE/SOUP

Continuously touch 

Start/Touch On      

pad for 100% power cooking. Remove     
finger and oven will stop instantly.

Popcorn  

            

   
Sensor reheat
Fresh vegetables:  
   

Soft 

 

   

Hard

Rice
Baked potatoes
Ground meat
Poultry:  Boneless   
   

  Bone-in

Fish/seafood 
Frozen entrees
Frozen snacks
Frozen vegetables

Touch 

Minute Plus for one minute at 

100% power or to add a minute during 
manual cooking. Continue to touch for 
additional minutes. 

Continued on page 37.

1  Touch Baked potatoes pad. 
2  Press Start/Touch On.

1 package       
1.5 -  3.5 oz
4 - 36 oz
 

     

 

.25 - 2.0 lb  
.25 - 1.5 lb
.5 - 2.0 cups
1 - 8 med.
.25 - 2.0 lb
.5 - 2.0 lb   
.5 - 3.0 lb
.25 - 2.0 lb    
6 - 17 oz
3 - 8 oz
.25 - 1.5 lb

1  Touch  Timer/Clock  pad  and 

number 2.

2  Enter correct time of the day by 

touching numbers in sequence. 
(Ex: 12:30)

3  Touch Timer/Clock pad again. 

If 

  

is in the display, first touch Stop/Clear.

1 2 3 0

1  Touch Defrost Center pad.

2  Select desired food. (Ex: touch 

the number 5 pad to defrost 
Steak.)

3  Touch number pads 2 and 0 

for 2.0 lb. (Ex: 2.0 lb steak.)

4  Touch Start/Touch On pad. 

During defrosting, the oven will 
stop; follow the directions. Touch 
Start/Touch On pad to continue 
defrosting.

0

2

.5 - 3.0 lb
.5 - 4.0 lb
.5 - 3.0 lb
2.0 - 4.0 lb
1 - 8 cups

High Power Cooking
1  Enter cooking time by touching  

number pads. (Ex: 1 min. 30 sec.)

2  Touch Start/Touch On pad.

Variable Power Cooking
1  After Step 1 above, touch Power 

Level pad six times for 50%.

2  Touch Start/Touch On pad.

1 3 0

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is a registered trademark of Sharp Corporation.

TINSEB265MRK2

5

2

x 6

1.0 lb
1.0 lb
2.0 lb

1. GROUND MEAT
2. BONELESS POULTRY
3. BONE-IN CHICKEN  

 

  PIECES