Electrolux 316902458 ユーザーズマニュアル

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E
17
SENSOR MODES
Sensor Cook chart
            Food 
Amount
Procedure
1. Frozen Entrees
*
6 - 17 oz
170 - 480 g
Use this pad for frozen, convenience foods. It will give 
satisfactory results for most brands. You may wish to try 
several and choose your favorite. Remove package from 
outer wrapping and follow package directions for covering. 
After cooking, let stand, covered for 1 to 3 minutes.
2. Ground Meat
*
0.25 - 2.0 lb
0.2 - 0.9 kg
Use this setting to cook ground beef or turkey as patties 
or in a casserole to be added to other ingredients. Place 
patties on a microwave-safe rack and cover with wax paper. 
Place ground meat in a casserole and cover with wax paper 
or plastic wrap. When oven stops, turn patties over or stir 
meat in casserole to break up large pieces. Re-cover and 
touch the START add 30 sec pad. After cooking, let stand, 
covered, for 2 to 3 minutes.
3. Rice
*
0.5 - 2.0 cups Place rice into a deep casserole dish and add double quantity of 
water. Cover with lid or plastic wrap. After cooking, stir, cover and 
let stand 3 to 5 minutes or until all liquid has been absorbed.
 
Rice 
Water 
Size of casserole dish
  .5 cup 
1 cup 
1.5 quart
 
1 cup 
2 cups 
2 quart
  1.5 cups 
3 cups 
2.5 or 3 quart
 
2 cups 
4 cups 
3 quart or larger
4. Fish/Seafood
*
0.25 - 2.0 lb
0.2 - 0.9 kg
Arrange in ring around shallow glass dish (roll fillet with 
edges underneath). Cover with plastic wrap. After cooking, 
let stand, covered, 3 minutes.
5. Chicken Breast
*
0.5 - 2.0 lb 
0.3 - 0.9 kg
Cover with vented plastic wrap. When oven stops, turn over. 
Shield with small, flat pieces of aluminum foil any areas that 
are cooking too rapidly. Re-cover and touch the START add 
30 sec
 pad. After cooking, let stand, covered 3 to 5 minutes. 
Chicken should be 160˚F.
*
 It is not necessary to enter amount.
ORM 2.0 Side [TINSEB306WRRZ] [0117   17
ORM 2.0 Side [TINSEB306WRRZ] [0117   17
10/20/10   8:41:28 AM
10/20/10   8:41:28 AM