Champion usn-72 ユーザーガイド

Revision Record ..........................................................................................................

v

Safety Summary .......................................................................................................... ix-xi
Limited Warranty .........................................................................................................

xii

1.1 About this Manual ...............................................................................................

1

1.2 Model Numbers ...................................................................................................

1

1.3 Standard Equipment, Options and Accessories ...................................................

2

1.4 Dimensions, Capacities, Ventilation, and Utilities...............................................

3

1.5 Electrical Power Requirements ............................................................................

4

2.1 Unpack the Dishwasher .......................................................................................

5

2.2 Disassembly .........................................................................................................

6

2.3 Reassembly ..........................................................................................................

7

2.4 Permanent Placement ...........................................................................................

8

2.5 Connections between the dishwasher and booster ...............................................

8

2.6 Water  Connections ..............................................................................................

10

2.7 Steam and Condensate Connections (Steam heat only).......................................

10

2.8 Drain Connections ...............................................................................................

12

2.9 Ventilation Connections .......................................................................................

12

2.10 Electrical Connections .........................................................................................

13

2.11 Electrical Tank Heat Connections (Electric heat only) ........................................

14

2.12 Chemical Connections .........................................................................................

16

3.1 Theory of Operation.............................................................................................

19

3.2 Description of Operator Controls and Indicators .................................................

20

3.2.1  Remote Control Cabinet ............................................................................

20

3.2.2  Dishwasher and Booster ............................................................................

21

3.3 Start-up Procedure ...............................................................................................

23

3.4 Safety and Operation Checks ...............................................................................

25

3.5 Shutdown Procedure ............................................................................................

29

3.6 Operation Summary .............................................................................................

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TABLE OF CONTENTS