Electrolux EW30ES65GS ユーザーガイド
26
Cooking Modes
CONVECTION CONVERT
Changing from a normal bake temperature to a convection bake temperature:
1.
Select oven by pressing UPPER OVEN
UPPER
OVEN
.
2.
Press CONVECTION BAKE
.
3.
Press COOK OPTIONS
. The cook options items will light up.
4.
Press CONVECTION CONVERT
. The temperature displayed will be 25°F lower than
what it used to be.
5.
Press START
to begin the convection baking (see Convection Baking section for more
informations).
The Convection Convert pad is used to automatically convert a standard baking recipe for convection
baking. When set properly, this feature is designed to display the actual converted (reduced)
temperature in the display. Convection Convert may ONLY be used with a Convection Bake cooking
mode. It can be used with the features End Time and Cook Time (see their sections for directions).
If convection conversion is used with the cook time and end time features, “CF” (check food) will be
displayed when 75% of the bake time is complete. At this time the oven control will sound 3 long
beeps at regular intervals until baking had finished. When the bake time has completely finished the
baking. When set properly, this feature is designed to display the actual converted (reduced)
temperature in the display. Convection Convert may ONLY be used with a Convection Bake cooking
mode. It can be used with the features End Time and Cook Time (see their sections for directions).
If convection conversion is used with the cook time and end time features, “CF” (check food) will be
displayed when 75% of the bake time is complete. At this time the oven control will sound 3 long
beeps at regular intervals until baking had finished. When the bake time has completely finished the
control will beep at regular interval until the
CANCEL
pad is pressed.
NOTE: To use this feature with the
COOK TIME
option, the
COOK TIME
pad must be
pressed before the
CONVECTION CONVERT
pad.
RAPID PREHEAT
The Preheat feature will bring the oven up to temperature faster than a regular preheat and then
indicate when to place the food in the oven. Preheating is not necessary when roasting or cooking
casseroles. The oven can be programmed to preheat at any temperature between 170°F to 550°F
with some of the cooking modes; Bake, Convection Bake and Convection Roast.
indicate when to place the food in the oven. Preheating is not necessary when roasting or cooking
casseroles. The oven can be programmed to preheat at any temperature between 170°F to 550°F
with some of the cooking modes; Bake, Convection Bake and Convection Roast.
IMPORTANT: The rapid preheat feature is for single rack ONLY. The heat distribution with
multiple rack will be uneven.
To set a rapid preheat
(example is for a 350°F Bake)
:
1.
Select oven by pressing UPPER OVEN
UPPER
OVEN
.
2.
Press BAKE
.
3.
Press COOK OPTIONS
. The cook options items will light up.
4.
Press RAPID PREHEAT
.
5.
Press START
to begin the baking with the rapid preheat feature enabled.
6.
Place food in the oven when the chime signals and temperature display shows that the oven
has reached the set target temperature.
has reached the set target temperature.