Electrolux ew30ef65g ユーザーガイド

See example below to set keep warm for the lower
oven to start at 190°F / 88°C.

• Use the +hi key to increase from the default

keep warm temperature. Use the - lo to
decrease the temperature.

• You may press CANCEL any time when

setting the control or during the cooking
process.

Step

Press

2. Press KEEP WARM

1. Press LOWER OVEN

4. Press START

3. Use +hi to increase the

temp. to 190°F.

See the recommended settings chart below for
keep warm. If a particular food is not listed, use
the default temperature of 170°F. If more crispness
is desired, remove the lid or aluminum foil from the
food. Most foods can be kept at serving
temperatures at 170°F. When a combination of
foods are to be kept warm (for example a meat
with 2 vegetables and rolls) use 170°F.

For easier clean-up, the lower oven should be
cleaned as soon as the oven cools down.  Clean
after each use to minimize build-up of spatter and
food leftovers. When cooking foods that spatter,
cover the food with heat-proof lid or foil. Use a mild
detergent and water to clean the oven drawer and
sides.  For stubborn soils use a non-abrasive
cleaning pad to remove soils. DO NOT use oven
cleaners on the oven cavity.

Food Item                                  Heating Level

Hot Beverages

190°F

Fried Foods

190°F

Vegetables

170°F

Soups (Cream)

170°F

Stews

170°F

Sauces

170°F

Meats

170°F

Gravies

150°F

Eggs

150°F

Dinner Plates with Food

150°F

Casseroles

150°F

Breads/Pasteries

150°F