Electrolux E36GF76JPS インストール手順

36" GAS RANGE INSTALLATION INSTRUCTIONS

IMPORTANT SAFETY
INSTRUCTIONS

Installation of this range must conform with local codes

or, in the absence of local codes, with the National Fuel

Gas Code ANSI Z223.1/NFPA No.54.
When installing in a manufactured (mobile) home,
installation must conform with Manufactured Home
Construction and Safety Standard, title 24CFR, part
3280 [Formerly the Federal Standard for Mobile Home
Construction and Safety, title 24, HUD (part 280)] or,
when such standard is not applicable, the Standard for
Manufactured Home Installation, ANSI Z225.1/NFPA
501A-latest edition, or with CAN/CSA-Z240 MH, or with
local codes .
This range has been design certified by CSA

international. As with any appliance using gas and

generating heat, there are certain safety precautions you

should follow. You will find them in the Use and Care

Guide, read it carefully.
• Be sure your range is installed and grounded

properly by a qualified installer or service

technician.

• This range must be electrically grounded in

accordance with local codes or, in their absence,

with the National Electrical Code ANSI/NFPA No.
70—latest edition in the United States or with
CSA standard C22.1, Canadian Electrical Code,
Part 1 in Canada.

• Make sure the wall coverings around the range

can withstand the heat generated by the range.

• Before installing the range in an area covered

with linoleum or any other synthetic floor

covering, make sure the floor covering can

withstand heat at least 90°F/32°C above room

temperature without shrinking, warping or

discoloring. Do not install the range over carpeting

unless you place an insulating pad or sheet of 1/4"

(6.4 mm) thick plywood between the range and

carpeting.

• Do not obstruct the flow of combustion air at the

oven vent nor around the base or beneath the

lower front panel of the range. Avoid touching the

vent openings or nearby surfaces as they may become

hot while the oven is in operation. This range requires

fresh air for proper burner combustion.

Never leave children alone or

unattended in the area where an appliance is in

use. As children grow, teach them the proper, safe use

of all appliances. Never leave the oven door open when

the range is unattended.

Stepping, leaning or sitting on the

door of this range can result in serious injuries and

can also cause damage to the range.
• Do not store items of interest to children in

the cabinets above the range. Children could be

seriously burned climbing on the range to reach items.

• To eliminate the need to reach over the surface

units, cabinet storage space above the units

should be avoided.

• Adjust surface burner flame size so it does not

extend beyond the edge of the cooking utensil.

Excessive flame is hazardous.

• Do not use the oven as a storage space. This

creates a potentially hazardous situation.

• Never use your range for warming or heating the

room. Prolonged use of the range without adequate

ventilation can be dangerous.

• Do not store or use gasoline or other flammable

vapors and liquids near this or any other

appliance. Explosions or fires could result.

• In the event of an electrical power outage, the surface

burners can be lit manually. To light a surface burner,

hold a lit match to the burner head and rapidly turn

the Surface Control knob to Med. Use caution when

lighting surface burners manually.

• Remove broiler pan, food and other utensils

before self-cleaning the oven. Wipe up excess

spillage. Follow the cleaning instructions in the Use &

Care Guide.

• Unlike the standard gas range, THIS COOKTOP

IS NOT REMOVABLE. Do not attempt to remove the

cooktop.

Special Instructions for appliances installed in the State

of Massachusetts: This appliance can only be installed

in the State of Massachusetts by a Massachusetts

licensed plumber or gas fitter. When using a flexible

gas connector, it must not exceed 3 feet (36 inches) in

length. A "T" handle type manual gas valve must be

installed in the gas supply line to this appliance.

Never cover any slots, holes or pas-

sages in the oven bottom or cover an entire rack with
materials such as aluminum foil. Doing so blocks air
flow through the oven and may cause carbon monoxide
poisoning. Aluminum foil linings may also trap heat,
causing a fire hazard.

• All ranges can tip.
• Injury to persons could result.
• Install anti-tip device packed with range.
To reduce the risk of tipping of the range,
the range must be secured by properly in-
stalled anti-tip bracket(s) provided with the
range. To check if the bracket is installed
properly, grasp the top rear edge of the
range and carefully tilt it forward to make
sure the range is anchored.