Vitamix professional 200 ユーザーガイド
12
Variable Speed Operation
1. Set the Wet Blade container on the motor base by aligning it over the centering pad.
(The motor must be completely stopped.)
Note: Use the Dry Blade and container only for hard dry materials such as grain grinding
and bread kneading.
Note: Use the Dry Blade and container only for hard dry materials such as grain grinding
and bread kneading.
2. When loading container remove from the machine base. Place liquids and soft foods in the container
first, solid items and ice last. Although not necessary for blending, you may want to cut or break
food into smaller pieces for more precise measuring of ingredients.
food into smaller pieces for more precise measuring of ingredients.
3. Always use the complete 2-part lid when blending (unless the tamper is inserted through the lid).
When blending hot ingredients, make sure the lid is securely latched (see page 5).
4. Select the desired speed. Many foods are blended on HIGH speed. It is recommended that all
mixtures requiring high speed start on VARIABLE 1. Turn machine on and quickly increase speed
to Variable 10, then to HIGH. Your container will shift and get into an aligned position. If the mixture
stops circulating, you have probably trapped an air bubble. If inserting the tamper through the lid
plug while blending does not release it, reduce the speed by switching from High to Variable and
turning the dial from 10 to 5, using the tamper to stir until it “burps.” If these methods do not
work, stop the motor, remove the container from the motor base, and use a rubber spatula to
press the air bubble away from the blades. Return the container to motor base, replace the lid
and continue blending.
to Variable 10, then to HIGH. Your container will shift and get into an aligned position. If the mixture
stops circulating, you have probably trapped an air bubble. If inserting the tamper through the lid
plug while blending does not release it, reduce the speed by switching from High to Variable and
turning the dial from 10 to 5, using the tamper to stir until it “burps.” If these methods do not
work, stop the motor, remove the container from the motor base, and use a rubber spatula to
press the air bubble away from the blades. Return the container to motor base, replace the lid
and continue blending.
5. To prevent possible splashing, rest your hand lightly on the lid while turning the motor on
(except when processing hot liquids). Hot mixtures and very full containers should be started
on Variable 1, quickly increased to 10, then switched to HIGH.
on Variable 1, quickly increased to 10, then switched to HIGH.
6. Due to the machine’s speed, processing times are much quicker than standard appliances.
Until you are accustomed to the machine, count your time carefully to avoid over processing.
7. After turning the machine off, wait until the blades completely stop before removing the lid
or container from the motor base.
general instrUCtions