Frigidaire fgb500cesf ユーザーガイド

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IMPORTANT SAFETY INSTRUCTIONS 
(continued)
IMPORTANT INSTRUCTIONS FOR
USING YOUR OVEN
• Use Care When Opening an Oven Door—Stand to the side of
the wall oven when opening the door of a hot oven.  Let hot air
or steam escape before you remove or replace food in the oven.
• Keep Oven Vent Ducts Unobstructed. The wall oven is vented
at the upper control panel trim and grille. Touching the surfaces
in this area when the wall oven is operating may cause severe
burns. Also, do not place plastic or heat-sensitive items near the
oven vent. These items could melt or ignite.
• Placement of Oven Racks. Always place oven racks in desired
location while oven is cool. If the rack must be moved while the
oven is hot, use extreme caution. Use potholders and grasp the
rack with both hands to reposition. Do not let potholders
contact the oven burner flame or interior of the oven or broiler
drawer. Remove all utensils from the rack before removing the
rack.
• Do not use the broiler pan without its insert. The broiler pan
and grid allow dripping fat to drain and be kept away from the
high heat of the broiler.
• Do not cover the broiler grid or oven bottom with aluminum
foil. Exposed fat and grease could ignite.
• Do not touch a hot oven light bulb with a damp cloth. Doing
so could cause the bulb to break. Disconnect the oven or shut
off the power to the oven before removing and replacing the
bulb.
IMPORTANT INSTRUCTIONS FOR
CLEANING YOUR OVEN
• Clean the wall oven regularly to keep all parts free of grease
that could catch fire. Do not allow grease to accumulate.
• Kitchen cleaners/aerosols—Always follow the manufacturer's
recommended directions for use. Be aware that excess residue
from cleaners and aerosols may ignite causing damage and/or
injury.
SAVE THESE INSTRUCTIONS