Samsung CM1089 ユーザーズマニュアル
20
ENGLISH
reheating Soup and Stew
Use the power levels and times in this table as a guide lines for reheating.
food
portion
(g)
method
power
Time
(min.)
Standing
time (min.)
Soup (chilled)
250
Pour into a deep
ceramic plate.
Reheat covered. Stir
during reheating.
HIGH
3-3½
2-3
Stew (chilled)
250
Pour into a deep
ceramic plate or bowl.
Reheat covered. Stir
during reheating.
MEDIUM
4-4½
2-3
500
5½-6
Bean stew
(canned)
350
Pour into a deep
ceramic plate or bowl.
Reheat covered. Stir
during reheating.
MEDIUM
3½-4
2-3
Soup (frozen)
1000
Pour into a glass
pyrex dish with lid.
Reheat covered. Stir
during reheating.
HIGH
20-22
2-3
cooking breakfast
Use the power levels and times in this table as a guide lines for cooking.
food
portion
method
power
Time
(min.)
Standing
time (min.)
Bacon (chilled)
2 slices
(20 g)
Put bacon slices on
kitchen paper on a flat
ceramic plate.
HIGH
ca. 1½
1
Scrambled
eggs
2 eggs
Beat eggs, add salt
and 2 tbsp. milk. Put
in a deep ceramic
plate. Stir several
times during cooking.
LO
ca. 2½
1
Baked beans
(canned)
250 g
Put the beans in a
deep ceramic plate.
Reheat covered. Stir
during reheating.
MEDIUM 2½-3½
1-2
reheating Snacks
Use the power levels and times in this table as a guide lines for cooking.
food
portion
method
power
Time
(min.)
Standing
time (min.)
Cheesebur
ger (chilled)
150 g
(1 pc)
Put burger on kitchen
paper on a ceramic plate.
HIGH
1-1½
2-3
Cheesebur
ger (frozen)
150 g
(1 pc)
Put burger on kitchen
paper on a ceramic plate.
LO
3-3½
2-3
Hot dog
(chilled)
125 g
(1 pc)
Put hot dog on kitchen
paper on a ceramic plate.
MEDIUM
1½
2-3
Pizza; slice
(chilled)
100 g
Put the pizza slice on a
kitchen paper on ceramic
plate.
LO
1½-2
1-2
Meat &
vegetable
wrap (chilled)
200 g
Put the chilled wrap (filled
pastry roll) on kitchen
paper on a ceramic plate.
MEDIUM
2-2½
1-2
Quiche/pie
(chilled)
150 g
Put quiche on kitchen
paper on a ceramic plate.
MEDIUM
2-2½
2-3
Croissants
60 g
(2 pcs)
Put the croissants on
kitchen paper on a
ceramic plate. Serve
croissants directly after
warming.
MEDIUM
½-1
-
defrosting and cooking desserts
Use the power levels and times in this table as a guide lines for cooking.
food
portion
method
power
Time
(min.)
Standing
time (min.)
Berries in
sauce
250 g
Put frozen fruits in a
glass pyrex bowl with lid.
Reheat covered. Stir once
during standing time.
MEDIUM
6-6½
2-3
Yeast
dumplings
with jam
filling
300 g
(2 pcs)
Put frozen yeast
dumplings (pre-cooked)
side by side in a glass
pyrex bowl with lid. Moist
the top of them with cold
water. Cook covered.
MEDIUM
4½-5
2-3
CM1089A_XEU_DE68-03310E_EN.indd 20
3/20/2013 3:17:25 PM