Electrolux 534076 ユーザーズマニュアル
ENGLI
S
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Table 1 Main technical characteristics, performance and consumption
**
If the water supply temperature is lower than the value indicated, the machine could not comply with NSF/ ANSI 3 2003.
(1) The value could increase depending on the work station where measured.
(2) See Figure 10 ( Electrical connections diagram ).
C2
Characteristics of power supply
The AC power supply to the machine must meet the following conditions:
•
max. voltage variation ± 6% continuous ± 10% for a short period.
•
max. frequency variation ± 1% continuous ± 2% for a short period.
Harmonic distorsion, unbalanced three-phase supply voltage, voltage pulses, interruption, dips and the other electric
characteristics must respect the provisions of point 4.3.2 of Standard EN 60204-1 (IEC 60204-1).
characteristics must respect the provisions of point 4.3.2 of Standard EN 60204-1 (IEC 60204-1).
MODEL
44” (208V)
44” (240V)
66” (208V)
66” (240V)
RINSE
temperature
°C/°F
82..90 / 180..194
82..90 / 180..194
82..90 / 180..194
82..90 / 180..194
delivery
l/min - gal/min
5 - 1.32
5 - 1.32
5 - 1.32
5 - 1.32
pump power
kW
0.32
0.32
0.32
0.32
current absorbed by pump
A
1.5
1.5
1.5
1.5
boiler heating elements (with boiler
rise 100)
rise 100)
kW
6.0 + 6.0 + 6.0 + 6.0
6.0 + 6.0 + 6.0 + 6.0
6.0 + 6.0 + 6.0 + 6.0
6.0 + 6.0 + 6.0 + 6.0
boiler heating elements (with boiler
rise 70)
rise 70)
kW
6.0 + 6.0 + 6.0
6.0 + 6.0 + 6.0
6.0 + 6.0 + 6.0
6.0 + 6.0 + 6.0
boiler heating elements (with boiler
rise 40)
rise 40)
kW
6.0 + 6.0
6.0 + 6.0
6.0 + 6.0
6.0 + 6.0
boiler capacity
l/ gal
12+12 / 3.17+ 3.17
12+12 / 3.17+ 3.17
12+12 / 3.17+ 3.17
12+12 / 3.17+ 3.17
IMPORTANT!
The machine’s power supply must be protected against overcurrents (short circuits and overloads)
by fuses or suitable thermal magnetic circuit breakers.
by fuses or suitable thermal magnetic circuit breakers.
IMPORTANT!
The dishwasher shall be installed in accordance with local codes, or in the absence of local codes,
installed in accordance with the applicable requirements in the National Electrical Code, NFPA 70,
Canadian Electrical Code (CEC), Part 1, CSA C22.1, and Standard for Ventilation Control and Fire
Protection of Commercial Cooking Operations, NFPA 96.
installed in accordance with the applicable requirements in the National Electrical Code, NFPA 70,
Canadian Electrical Code (CEC), Part 1, CSA C22.1, and Standard for Ventilation Control and Fire
Protection of Commercial Cooking Operations, NFPA 96.
IMPORTANT!
Customers are requested to follow these instructions, otherwise the Manufacturer does not guaran-
tee the machine for continuous operation and/or against faults.
tee the machine for continuous operation and/or against faults.