Sharp R-425L ユーザーズマニュアル

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S P E C I A L   F E A T U R E S
HOT WATER 
(R-420L only)
HOT WATER heats 1 to 6 cups of tap water to prepare 
coffee, tea, bouillon or instant soup as well as heat the 
water to cook pasta. When preparing individual cups, 
place instant coffee, tea or bouillon in cup and stir before 
heating. Allow to stand 20 seconds after heating before 
stirring and drinking. Stir carefully after removing from 
the oven. When heating 4 to 6 cups of water, place in 
large casserole and cover with lid or plastic wrap. When 
oven signals, add pasta and continue cooking according 
to package directions. Touch HOT WATER pad once for 
each cup up to 6.
•  Suppose you want to heat 3 cups of water.
P R O C E D U R E
Quickly touch HOT WATER 
pad 3 times.
  The oven starts automatically.
HOT
WATER
 x 3
NOTE:
1. To use HOT WATER pad, touch within 3 minutes after 
cooking, opening and closing the door or touching the 
STOP/CLEAR pad.
2.  HOT WATER can be programmed with More or Less 
Time Adjustment. See page 19.
SENSOR COOK
Sharp’s Sensor is a semi-conductor device that detects 
the vapor (moisture and humidity) emitted from the food 
as it heats. The sensor adjusts the cooking times and 
power level for various foods and quantities.
Using Sensor Settings:
1.  After oven is plugged in, wait 2 minutes before       
using Sensor Cook.
2.  Be sure the exterior of the cooking container and the 
interior of the oven are dry. Wipe off any moisture 
with a dry cloth or paper towel.
3.  The oven works with foods at normal storage 
temperature. For example, popcorn would be at 
room temperature.
4.  Any Sensor Cook selection can be programmed       
with More or Less Time Adjustment. See page 19.
5.  More or less food than the quantity listed in the chart 
should be cooked following the guidelines in any   
microwave cookbook.
6. During the fi rst part of Sensor Cook, food name 
will appear on the display. Do not open the oven 
door or touch STOP/CLEAR pad during this part 
of the cooking cycle. The measurement of vapor 
will be interrupted. If this occurs, an error message 
will appear. To continue cooking, touch the STOP/
CLEAR
 pad and cook manually.
 
When the sensor detects the vapor emitted from       
the food, remainder of cooking time will appear.      
Door may be opened when remaining cooking         
time appears on the display. At this time, you may 
stir or season food, as desired.
7.  If the sensor does not detect vapor properly when 
popping popcorn, the oven will turn off, and the       
correct time of day will be displayed. If the sensor 
does not detect vapor properly when cooking other 
foods, an error message will be displayed, and the 
oven will turn off.
8.  Check food for temperature after cooking. If 
additional time is needed, continue to cook 
manually.
9.  Sensor Cook can only be entered within 3 minutes 
after cooking, opening and closing the door or 
touching the STOP/CLEAR pad.
10.  Each food has a cooking hint. Touch CUSTOM 
HELP pad when the HELP indicator is lighted in the 
display.
Covering Foods:
Some foods work best when covered. Use the cover  
recommended in the chart for these foods.
1. Casserole lid.
2. Plastic wrap: Use plastic wrap recommended for 
microwave cooking. Cover dish loosely; allow 
approximately 1/2 inch/1 cm to remain uncovered to 
allow steam to escape. Plastic wrap should not touch 
food.
3. Wax paper: Cover dish completely; fold excess        
wrap under dish to secure. If dish is wider than paper, 
overlap two pieces at least 1 inch/2.5 cm to cover.
Be careful when removing any covering to allow steam 
to escape away from you. 
Example:
You can cook many foods by touching just one pad. You 
don’t need to calculate cooking time or power level.
•  Suppose you want to reheat canned chili.
P R O C E D U R E
1
 
Touch SENSOR REHEAT 
pad.
When the sensor detects the vapor emitted from the 
food, remainder of cooking time will appear.
NOTE:
The FRESH VEGETABLES setting has 2 choices. Follow 
directions in the display to choose desired option.