West Bend FB500 - Fitness Blender オーナーマニュアル

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IMPORTANT SAFEGUARDS 
 
To prevent personal injury or property damage, read and follow all instructions 
and warnings. 
When using electrical appliances, basic safety precautions should always be 
followed including the following: 
•  Read all instructions, including these important safeguards and the care and use 
instructions in this manual. 
•  Do not use appliance for other than intended use. 
•  The use of accessory attachments, including canning jars, not recommended by 
Focus Electrics may cause injuries. 
•  Do not operate if the appliance is not working properly or if it has been damaged 
in any manner.  For service information see warranty page. 
•  Do not leave appliance unattended while plugged into an electrical outlet. 
•  Keep hands and utensils out of the blending jar while blending to reduce the risk 
of severe injury to persons or damage to the appliance. A scraper may be used 
but must be used only when the appliance is unplugged and not in operation. 
•  Do not attempt to repair this appliance yourself. 
•  For household use only. 
 
To prevent personal injuries, read and follow all instructions and warnings. 
O
PERATING 
P
RECAUTIONS
 
• 
Blades are sharp. Use extreme caution during assembly, while operating, 
disassembly and cleaning. 
• 
Do not use if blades are broken, cracked or loose. 
• 
Always operate appliance with lid in place. 
• 
Always hold blending jar while processing for stability. 
• 
Do not leave appliance unattended while it is operating. 
• 
Do not remove blending jar from base until the motor has stopped completely. 
• 
Do not use a cracked, chipped or broken blending jar. 
• 
When blending hot liquids, remove lid cap.  For a closed-top container, do not 
blend hot liquids. 
• 
Flashing light indicates ready to operate.  Avoid any contact with blades or 
moveable parts. 
• 
To reduce the risk of injury, never place cutting assembly blades on motor base 
without blending jar properly attached. 
• 
Do not use this appliance on the stovetop, under broiler, in the oven, or in the 
refrigerator or freezer.
 
 
 
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