PRIMA ABM 7 ユーザーズマニュアル

25

 

BASIC WHITE BREAD 

Water 

   310ml 

Strong white flour   

560g 

Salt   

 

 

2 tsp 

Dried Milk (optional) 

2 tbsp 

Sugar 

   2 

tbsp 

Butter/oil 

  3 

tbsp 

Dried sachet yeast  

2 1/2tsp 

 

Water 

   260ml 

Strong white flour   

460g 

Salt   

 

 

2 tsp 

Dried Milk (optional) 

2 tbsp 

Sugar 

   2 

tbsp 

Butter/oil 

  3 

tbsp 

Dried sachet yeast  

2 1/2tsp 

 

 

Select BASIC (1) programme for best results. For 1.5lb option press LOAF SIZE button. 

You can use QUICK (2) setting if you want the bread to be ready in a shorter time. The 

loaf will be a little smaller because the QUICK programme uses shorter steps.  

 

The loaf size option is only available where it has been deemed advantageous to extend 

certain steps to accommodate larger quantities. With certain types of bread (eg French) 

it makes no difference so the option to select a loaf size is not available. Use the same 

programme regardless of loaf size.