Hobart HR5 ユーザーズマニュアル

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Automatic Controls ....................................................................................................................... 21
Setting the Temperature ........................................................................................................ 21
Setting the Roasting Time ..................................................................................................... 21
Setting an Early Warning Buzzer .......................................................................................... 22
Setting End Time (Delayed Start) ......................................................................................... 22
Interrupting an Automatic Cooking Operation ...................................................................... 22
Stopping an Automatic Cooking Operation .......................................................................... 23
Changing a Setting ................................................................................................................ 23
Stopping the Rotisserie .......................................................................................................... 23
Setting the Time of Day ......................................................................................................... 23
Turning the Buzzer Off ........................................................................................................... 23
Resetting the Automatic Controls ......................................................................................... 23
Preparing the Product .................................................................................................................. 24
Loading Products Onto Accessories ........................................................................................... 24
Loading Products onto Spits ................................................................................................. 24
Loading Products onto Chicken Racks ................................................................................. 25
Loading Products in a Basket ................................................................................................ 26
Loading Accessories Into Oven .................................................................................................. 27
Loading Spits Into Oven ........................................................................................................ 28
Loading Fork Spits Into Oven ................................................................................................ 28
Loading Racks, Baskets, or Backing Plates Into Oven ....................................................... 29
Unloading Accessories From Oven ............................................................................................ 29
Suggestive Roasting Guidelines ................................................................................................. 30
Emptying Grease Drawer ............................................................................................................ 31
Warmer Controls .......................................................................................................................... 32
Using Warmers (Models HW5 and HW7) ................................................................................... 32
CLEANING ......................................................................................................................................... 33
Cleaning Stainless Steel Surfaces .............................................................................................. 33
Cleaning Nonstick Coated Surface ............................................................................................. 33
How To Clean Nonstick Coated Surfaces (Routine Cleaning) ............................................ 34
How to Clean Severe Buildup on Nonstick Coated Surfaces .............................................. 34
Cleaning Probe ............................................................................................................................ 34
Cleaning Grease Drawer ............................................................................................................. 35
Cleaning Warmers ....................................................................................................................... 35
Cleaning Quartz Lamps ............................................................................................................... 35
Monthly Cleaning ......................................................................................................................... 35
MAINTENANCE ................................................................................................................................. 36
Model HR5 Only ........................................................................................................................... 36
Service .......................................................................................................................................... 36