West Bend CL400BR - Cocoa Grande オーナーマニュアル

ECIPES

All drink recipes in this booklet use whole milk. You may also substitute an equal amount

of 2%, 1%, skim milk, or soy milk for any recipe.

Follow these basic instructions for all recipes listed below; special

instructions may apply.

Add ingredients to the Cocoa Grande™, liquids first, and press the button of the

setting desired. “HEAT & HI SPEED” is better for mixing drinks that use dry

ingredients. Wait for the Cocoa Grande™ to automatically shut off. Press “FROTH &

DISPENSE” to dispense the drink into a mug. “FROTH & DISPENSE” stirs up the

drink for serving with the maximum amount of froth in your mug.

Be creative! All of the drinks below can be be changed with flavored syrups or

garnished with cinnamon, nutmeg, chocolate shavings or syrup, to taste.

HOCOLATE

ASIC

OCOA

6 cups Milk

1 tbsp. Vanilla

5 tbsp. Unsweetened Cocoa Powder**

¾ cup Sugar**
** Or substitute with ¾ cup of chocolate

syrup.

REAMY

OCOA

6 cups Milk

¾ cup Half-and-half

½ cup Unsweetened Cocoa Powder**

2 tbsp. Sugar**

Whipping Cream (optional)

Chocolate Powder or Chocolate

Shavings (optional)
** Or substitute with 1 cup of chocolate

syrup.

HOCOLATE

INT

6 cups Milk

½ cup Mint Syrup or Crème de Menthe

½ cup Unsweetened Cocoa Powder**

4 tbsp. Sugar**

Whipping Cream (optional)
** Or substitute with ¾ cup of chocolate

syrup.

ONEY

OCOA

6 cups Milk

½ cup Honey

½ cup Unsweetened Cocoa Powder

¾ tsp. Ground Cinnamon

EXICAN

OCOA

6 cups Milk

1 tbsp. Vanilla

¼ cup Unsweetened Cocoa Powder **

½ cup Sugar**

1 tbsp. Ground Cinnamon

** Or substitute with ¾ cup of chocolate

syrup.

PICED

OCOA

4½ cups Milk

1 ½ cup Half-and-half

½ cup Unsweetened Cocoa Powder

½ cup Brown Sugar

1 ½ tsp. Ground Cinnamon

¾ tsp. Ground Nutmeg

¾ tsp.

Ground Cloves

HITE

HOCOLATE

OCOA

6 cups Milk

1 ½ cup Half-and-half

1 ½ tsp. Vanilla

9 oz. Grated or Finely Chopped White

Chocolate