Electrolux EI30GF45QS オーナーマニュアル

ページ / 48
• Use proper fl ame size—Adjust fl ame size 
so it does not extend beyond the edge of the 
utensil. The use of undersized utensils will 
expose a portion of the burner fl ame to direct 
contact and may result in ignition of clothing. 
Proper relationship of utensil to fl ame will also 
improve effi ciency.
•  Do not use stove top grills on the burner 
grates of sealed gas burners. If you use a 
stove top grill on a sealed gas burner, it will 
cause incomplete combustion and can result 
in exposure to carbon monoxide levels above 
allowable current standards. This can be 
hazardous to your health.
IMPORTANT INSTRUCTIONS 
FOR USING YOUR COOKTOP
•  Know which knob controls each surface 
burner. Place a pan of food on the burner before 
turning it on, and turn the burner off before 
removing the pan.
•  Always turn the knob to the full LITE position 
when igniting top burners. Visually check that 
burner has lit. Then adjust the fl ame so it does 
not extend beyond the edge of the utensil.
•  Use Proper Pan Size—This appliance is 
equipped with one or more surface burners 
of different sizes. Select utensils having fl at 
bottoms large enough to cover the surface 
burner. The use of undersized utensils will 
expose a portion of the surface heating unit 
to direct contact and may result in ignition of 
clothing. Proper relationship of utensil to the 
surface unit will also improve effi ciency.
  Utensil Handles Should Be Turned Inward 
and Should Not Extend Over Adjacent 
Surface Burners
—To reduce the risk of burns, 
ignition of fl ammable materials, and spillage 
due to unintentional contact with the utensil. 
The handle of the utensil should be positioned 
so that it is turned inward, and does not extend 
over adjacent surface burners.
  Never Leave Surface Burners Unattended
Boilovers cause smoking and greasy spillovers 
that may ignite, or a pan that has boiled dry may 
melt.
• Protective 
liners—Do not use aluminum 
foil to line oven bottom or any other part of 
the appliance. Only use aluminum foil as 
recommended for baking if used as a cover 
placed on the food. Any other used of protective 
liners or aluminum foil may result in a risk of 
electric shock or fi re or a short circuit.
•  Glazed Cooking Utensils—Only certain types 
of glass, glass/ceramic, ceramic, earthenware, 
or other glazed utensils are suitable for 
cooktop service without breaking due to the 
sudden change in temperature. Check the 
manufacturer’s recommendations for cooktop 
use.
 •  Air curtain or other overhead range hoods, 
which operate by blowing a downward air 
fl ow on to a range, shall not be used in 
conjunction with gas ranges other than when 
the hood and range have been designed, 
tested and listed by an independent test 
laboratory for use in combination with each 
other.
•  Do not use Searing Grill on the cooktop. 
The searing grill is not designed for use on the 
cooktop. Doing so may result in a fi re.
•  Do Not Use Decorative Surface burner 
Covers. If a burner is accidentally turned on, 
the decorative cover will become hot and 
possibly melt. Burns will occur if the hot covers 
are touched. Damage may also be done to the 
cooktop or burners because the covers may 
cause overheating. Air will be blocked from the 
burner and cause combustion problems.
Important Safety Instructions
Electronic controllers can be damaged by cold 
temperatures. When you use your appliance 
for the fi rst time, or if it has not been used for a 
long period of time, make sure that it has been 
exposed to a temperature above 0°C/32°F for at 
least 3 hours before connecting it to the power 
supply.
5