Viking VDR7486GBU 仕様シート

ページ / 2
58” min
.
 
(147.3 cm
)
13” max.
 
(
33.0 cm)
12” m
in.
(30.5 c
m)
18” min.
(45
.7 cm
)
3/8”
 
(0.9
5 cm
)
36” 
(91.4 cm
)
A
36”W. Model
48”W. Model
A
36” (91.4 cm)
48” (121.9 cm)
F60338
1214
®
7 SERIES DUAL FUEL RANGES
Viking Professional 7 Series – VDR
D U A L   F U E L   3 6 ”   A N D   4 8 ”   W.   R A N G E S
DESCRIPTION
VDR7366B/VDR7364G
VDR7488B/VDR7486G
Overall Width
35-7/8” (91.1 cm)
47-7/8” (121.6 cm)
Overall Height
To top of side trim – 35-15/16” (91.3 cm) min. 37-9/16” (95.4 cm) max. Legs adjust – 1-5/8” (4.1 cm)
Overall Depth from Rear*
To end of side panel – 25-1/4” (64.1 cm)
To front of door – 26-15/16” (68.4 cm)
To end of door handle – 30” (76.2 cm)
*Add 3/4” (1.9 cm) to overall depth for models installed against a combustible wall.
Additions to Base Height
To top of island trim – add 1” (.5 cm)
To top of backguard – add 10” (25.4 cm)
To top of high shelf – add 24-1/8” (61.3 cm)
Gas Manifold Pressure
Natural 5.0” W.C.P./ Liquid Propane LP 10.0” W.C.P.
Surface Burner Rating
Natural Gas/LP
Front: (3) 23,000 BTU (6.7 kW) / 20,000 BTU (5.9 kW)
Rear: (2) 15,000 BTU (4.4 kW) / 13,500 BTU (4.0 kW)
(1) 8,000 BTU (2.3 kW) / 8,000 BTU (2.3 kW)
Front: (4) 23,000 BTU (6.7 kW) / 20,000 BTU (5.9 kW)
Rear: (3) 15,000 BTU (4.4 kW) / 13,500 BTU (4.0 kW)
(1) 8,000 BTU (2.3 kW) / 8,000 BTU (2.3 kW)
Griddle Burner Rating
15,000 BTU Nat./13,500 BTU LP (4.4 kW Nat/4.0 kW LP)
Gas Requirements
Shipped Natural or LP/Propane, accepts standard residential 1/2” (1.3 cm) ID gas service line.
Unit is field convertible with proper conversion kit
Electrical Requirements
See Electrical Requirements information in installation guide
Maximum Amp Usage
240V - 28.5 amps / 208V - 24.7 amps
240V - 43.0 amps / 208V - 37.3 amps
Oven Interior Width
30-5/16” (77.0 cm)
Right oven - 25-5/16” (64.3 cm) / Left oven - 13-3/4” (34.9 cm)
Oven Interior Height
16-1/2” (41.9 cm)
Oven Interior Depth
Overall
Measured To Aham Standard**
19-1/2” (41.9 cm)
16-13/16” (42.7 cm)
Oven Volume
Overall
Measured to Aham Standard**
5.6 cu. ft.
4.9 cu. ft.
Right - 4.7 cu. ft. / Left - 2.6 cu. ft.
Right - 4.1 cu. ft. / Left - 2.2 cu. ft.
Approximate Shipping Weight
525 lbs. (236.6 kg)
692 lbs. (314 kg)
Please do not prepare installation from brochure data only. See installation instructions for important clearance/installation information.
**The AHAM Standard for measuring oven capacity subtracts the door plug and convection baffle dimension from the total oven volume.
7
6
36” and 48” W. Ranges
35-7/8”
(91.1 cm)
35-15/16”
(91.3 cm) min.
to
37-9/16”
(95.4 cm) max.
47-7/8”
(121.6 cm)
Note: Unit shown with standard island trim.
Note: All ranges installed with a backguard against a combustible wall require a standoff with
the backguard which will add 3/4” (1.9 cm) to the overall range depth.
35-15/16”
(91.3 cm) min.
to
37-9/16”
(95.4 cm) max.
1”
(2.5 cm)
19-3/8”
(49.2 cm)
46-5/16”
(117.6 cm)
26-15/16”
(68.4 cm)
25-1/4”
(64.1 cm)
8”
(20.3 cm)
27-3/4 
(70.5 cm)
2-1/4”
 (5.7 cm)
30”
 
(76.2 cm)
36” and 48” W. Ranges
Note: Unit shown with standard island trim.
Dimensions
Dimensions
7
6
36” and 48” W. Ranges
35-7/8”
(91.1 cm)
35-15/16”
(91.3 cm) min.
to
37-9/16”
(95.4 cm) max.
47-7/8”
(121.6 cm)
Note: Unit shown with standard island trim.
Note: All ranges installed with a backguard against a combustible wall require a standoff with
the backguard which will add 3/4” (1.9 cm) to the overall range depth.
35-15/16”
(91.3 cm) min.
to
37-9/16”
(95.4 cm) max.
1”
(2.5 cm)
19-3/8”
(49.2 cm)
46-5/16”
(117.6 cm)
26-15/16”
(68.4 cm)
25-1/4”
(64.1 cm)
8”
(20.3 cm)
27-3/4 
(70.5 cm)
2-1/4”
 (5.7 cm)
30”
 
(76.2 cm)
36” and 48” W. Ranges
Note: Unit shown with standard island trim.
Dimensions
Dimensions
For detailed product information, model numbers, or to request a quote call 1-888-845-4641 or visit vikingrange.com 
© 2014 Viking Range, LLC  All rights reserved. Specifications subject to change without notice.
VIKING RANGE, LLC   111 FRONT STREET   GREENWOOD, MISSISSIPPI 38930  USA