Miele H6500BM オーナーマニュアル

Microwave: Defrosting/Reheating/Cooking

102

Table for defrosting food

Quantity





[min]



[min] 

1)

Dairy products
Cream

1 cup (250 ml)

1

13–17

10–15

Butter

1/2 lb (250 g)

1

8–10

5–10

Cheese slices

1/2 lb (250 g)

1

6–8

10–15

Milk

2 cups (500 ml)

2

14–16

10–15

Baked Goods
Pound Cake (1 slice)

approx. 1/4 lb

2

1–2

5–10

Pound Cake

approx. 3/4 lb

2

4–6

5–10

Fruit Cake (3 slices)

approx. 3/4 lb

2

6–8

10–15

Butter Cake (3 slices)

approx. 3/4 lb

2

5–7

5–10

Cream Cake (1 slice)

approx. 1/4 lb

1

1:30

5–10

Cream Cake (3 slices)

approx. 3/4 lb

1

4–4:30

5–10

Yeast rolls, puff pastries (4 pieces)

2

6–8

5–10

Fruit
Strawberries, raspberries

1/2 lb (250 g)

2

7–8

5–10

Currants

1/2 lb (250 g)

2

8–9

5–10

Plums

1 lb (500 g)

2

12–16

5–10

Meat
Ground Meat

1 lb (500 g)

2

16–18

5–10

Chicken

2 lbs

2

34–36

5–10

Vegetables
Peas

1/2 lb (250 g)

2

8–12

5–10

Asparagus

1/2 lb (250 g)

2

8–12

10–15

Beans

1 lb (500 g)

2

13–18

10–15

Red cabbage

1 lb (500 g)

2

15–20

10–15

Spinach

3/4 lb (300 g)

2

12–14

10–15



 Microwave Power Level /  Defrosting /  Resting Time

1)

 Allow food to stand at room temperature. During this resting time, the temperature will

distribute throughout the food more evenly.