Electrolux EW24ID70QT オーナーマニュアル

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Preparing & Loading Dishes
Dish Preparation
Scrape away large pieces of food, bones, pits, 
toothpicks, etc.  The continuously fi ltered wash fl uid 
will remove remaining food particles.  Burned-on 
foods should be loosened before loading.  Empty 
liquids from glasses and cups.
Foods such as mustard, mayonnaise, vinegar, 
lemon juice and tomato based products may 
cause discoloration of stainless steel and plastics 
if allowed to sit for a long period of time.  Unless 
the dishwasher is to be operated at once, it is best 
to pre-rinse or use the rinse only cycle to rinse off 
these food soils.
Load racks so that large items do not prevent the 
detergent dispenser from opening.
Check manufacturer’s recommendations before 
washing items in question.
If the dishwasher drains into a Food Disposer, be 
sure disposer is completely empty before starting 
dishwasher. 
Features and appearance of racks and silverware 
basket may vary from your model.
The upper rack is designed for fl exibility in loading 
a wide variety of items including cups, glasses, 
stemware, small plates, bowls, etc.
Load glasses and plastic items in Upper rack only.  
Load items with open end facing down for better 
cleaning and draining.
Damage may occur if delicate items touch each 
other during dishwasher operation.
Long-handled knives and utensils can be placed in 
Upper rack.
Be sure nothing protrudes through the bottom of 
the rack to block rotation of middle spray arm.
       NOTE
Racks and Features in your dishwasher model 
may vary in appearance from illustrations in this 
manual.
Loading the Upper Rack
Loading the Cutlery Rack
The Cutlery Rack is designed for fl atware and 
most cooking or serving utensils.  Heavily soiled 
utensils or items with baked on foods should be 
placed in the upper rack or silverware basket for 
best washing performance.  The seperators on the 
cultery racks help keep fl atware separated to avoid 
damage and improve cleaning.