Vinotemp VT15TS オーナーマニュアル
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W W W . V I N O T E M P . C O M
OPERATING YOUR WINE CELLAR
It is recommended that you install the wine cellar in a place where the
ambient temperature is between 50-80°F. If the ambient temperature is
ambient temperature is between 50-80°F. If the ambient temperature is
above or below the recommended temperature, the performance of the
unit may be affected. Placing in extreme cold or hot conditions may cause
unit may be affected. Placing in extreme cold or hot conditions may cause
interior temperature to fluctuate. The range of 39-65°F may not be
reached. Not intended for garage or basement installs. The temperature
reached. Not intended for garage or basement installs. The temperature
may fluctuate depending on whether or not the interior light is on or off or
whether the bottles are located on the upper/middle or lower section.
Close the cellar door immediately after putting in any items so the inside
whether the bottles are located on the upper/middle or lower section.
Close the cellar door immediately after putting in any items so the inside
temperature will not rise dramatically.
TEMPERATURE CONTROL
Your wine cooler has a touch screen control panel located on the upper
part of the glass door.
part of the glass door.
Setting the temperature:
You can manually adjust the temperature inside your wine cooler. Simply
You can manually adjust the temperature inside your wine cooler. Simply
press the down arrow button on the control panel to decrease the
temperature and the up arrow button to increase the temperature by 1
degree increments. The temperature range for this unit is from 39°F (4°C)
temperature and the up arrow button to increase the temperature by 1
degree increments. The temperature range for this unit is from 39°F (4°C)
to 65°F (18°C).
To switch the temperature display from showing Celsius and Fahrenheit,
To switch the temperature display from showing Celsius and Fahrenheit,
press the C/F button.
Varietal Indicator shows compatibility for different wine types.
Indicates a set temperature between 58-65°F for Reds
Indicates a set temperature between 48-57°F for Whites
Indicates a set temperature between 39-47°F for Sparkling