Sharp R1514T 操作ガイド
13
M A N U A L O P E R A T I O N
• Suppose you want to defrost for 5 minutes at 30%.
P R O C E D U R E
D I S P L A Y
1
5 0 0
Enter defrost time.
5:00
COOK
2
POWER
LEVEL
x 8
P-30
COOK
Touch
POWER LEVEL pad eight times or hold
down until the desired power level appears.
3
START
MINUTE PLUS
Touch
START/
MINUTE PLUS pad.
5:00
COOK
4
When the defrost time is complete, a long tone
will sound and
will sound and
END
will appear in the display.
MANUAL DEFROST
If the food that you wish to defrost is not listed on
the DEFROST CENTER CHART or is above or below
the limits in the “Amount” column on the DEFROST
CENTER CHART (see page 19), you need to defrost
manually.
You can defrost any frozen food, either raw or
previously cooked, by using Power Level for 30%.
Follow the exact 4-step procedure found under To
Set Power Level. Estimate defrosting time and press
POWER LEVEL pad eight times for 30% power.
For either raw or previously cooked frozen food the
rule of thumb is approximately 4 minutes per pound.
For example, defrost 4 minutes for 1 pound of frozen
spaghetti sauce.
Always stop the oven periodically to remove or separate
the portions that are defrosted. If food is not de-
frosted at the end of the estimated defrosting time,
program the oven in 1 minute increments on Power
Level 30% until totally defrosted.
When using plastic containers from the freezer,
defrost only long enough to remove from the plastic
in order to place in a microwave-safe dish.
the DEFROST CENTER CHART or is above or below
the limits in the “Amount” column on the DEFROST
CENTER CHART (see page 19), you need to defrost
manually.
You can defrost any frozen food, either raw or
previously cooked, by using Power Level for 30%.
Follow the exact 4-step procedure found under To
Set Power Level. Estimate defrosting time and press
POWER LEVEL pad eight times for 30% power.
For either raw or previously cooked frozen food the
rule of thumb is approximately 4 minutes per pound.
For example, defrost 4 minutes for 1 pound of frozen
spaghetti sauce.
Always stop the oven periodically to remove or separate
the portions that are defrosted. If food is not de-
frosted at the end of the estimated defrosting time,
program the oven in 1 minute increments on Power
Level 30% until totally defrosted.
When using plastic containers from the freezer,
defrost only long enough to remove from the plastic
in order to place in a microwave-safe dish.
TIME COOKING
Your oven can be programmed for 99 minutes 99 seconds
(99.99). Always enter the seconds after the minutes,
even if they are both zeros.
• Suppose you want to cook for 5 minutes at 100%.
(99.99). Always enter the seconds after the minutes,
even if they are both zeros.
• Suppose you want to cook for 5 minutes at 100%.
P R O C E D U R E
D I S P L A Y
1
5 0 0
Enter cooking time.
5:00
COOK
2
START
MINUTE PLUS
Touch
START/
MINUTE PLUS pad.
5:00
COOK
TO SET POWER LEVEL
There are eleven preset power levels.
Using lower power levels increases the cooking time
Using lower power levels increases the cooking time
which is recommended for foods such as cheese, milk
and long slow cooking of meats. Consult cookbook or
recipes for specific recommendations.
TOUCH POWER
LEVEL PAD NUMBER OF TIMES
FOR DESIRED POWER
APPROXIMATE
PERCENTAGE
OF POWER
COMMON WORDS
FOR
POWER LEVELS
POWER LEVEL x 1
100%
High
POWER LEVEL x 2
90%
POWER LEVEL x 3
80%
POWER LEVEL x 4
70%
Medium High
POWER LEVEL x 5
60%
POWER LEVEL x 6
50%
Medium
POWER LEVEL x 7
40%
POWER LEVEL x 8
30%
Med Low/Defrost
POWER LEVEL x 9
20%
POWER LEVEL x 10
10%
Low
POWER LEVEL x 11
0%
1.R-1520L,1514_446-KM.indd 13
2/20/06 8:56:11 AM