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ELECTRIC COOKTOP INSTALLATION INSTRUCTIONS
Figure 2 – COUNTERTOP CUTOUT OPENINg
Letters on this figure refer to chart on front page except for J, K & L.
Overhead Cabinet Should Not Exceed a 
Maximum Depth of 13" (33 cm)
30" (76.2 cm) Min.
Clearance Between the 
Top of the Cooking 
Platform and the Bottom 
of an Unprotected Wood
or Metal Cabinet
24" (61 cm) Min.
when Bottom of Wood 
or Metal Cabinet
is Protected by Not 
Less Than 1/8" Flame 
Retardant Millboard
Covered With Not Less 
Than No. 28 MGS Sheet
Steel, 0.015" (0.4 mm)
Stainless Steel, 0.024"
(0.6 mm) Aluminum or 
0.020" (0.5 mm) Copper
2 1/2" (6.4 cm) Min. From Edge of
Cutout to Front Edge of Countertop
Approximate Location 
of Junction Box
18"
(45.7 cm)
J
 
Min. From Edge of
Cooktop to Nearest 
Combustible Wall 
(Either Side of Unit).
12"
(30.5 cm)
10"
( 25.4 cm)
K
Min. Recommended
Distance Between Rear 
Edge of Cutout  and 
Nearest Combustible 
Surface Above 
Countertop
24"
(61 cm)
L
Min.
CAUTION
To eliminate the risk of burns 
or fire by reaching over heated surfaces,
cabinet storage space located above the 
cooktop should be avoided. If cabinet 
storage is provided, risk can be reduced by
installing a range hood that projects 
horizontally a minimum of 5" (12.7 cm)
beyond the bottom of the cabinets.
If a drawer is present 
underneath, allow at least
6½" (16.5 cm) of clearance 
below the countertop. 
CAUTION
Never store 
flammable products in the 
drawer.
MODEL
J
K
L
30’’ (76.2 cm)
7½’’ (19.1 cm)
2’’ (5.1 cm)
30’’ (72.6 cm)
36’’ (91.4 cm) 
7½’’ (19.1 cm).
2’’ (5.1 cm)
36’’ (91.4 cm)