Electrolux EW30GS80RS オーナーマニュアル

See the example below to set the probe target 

temperature to 180

°F/82°C when using the 

convection roast feature with oven set  temperature 

for 325

°F/162°C.

* You may skip steps 7-9 if you choose to use the 

default internal target temperature of 170

°F for the 

probe.

By the default, your oven will adjust to the

warm setting once the probe has reached the set 

temperature.

 

•  When the meat probe is connected to the 

receptacle and a cooking function is started, 

the display will show the current temperature 

reported by the meat probe.

•  Any time during the cooking process you 

may press 

 to see or modify the target 

temperature.

Use the keep warm feature to keep hot foods 

warm. Keep warm may be set with the following

options:
•  Cook time
•  Cook time with end time

The following temperature settings apply to the 

keep warm feature:
•  Auto-suggest (default) setting:

•  Min. keep warm setting:

•  Max. keep warm setting:

See example below to set keep warm for the upper 

oven to start immediately with the auto-suggest 

(default) setting.

To add or change any cook settings after this 

feature has started: 
•  Select the

UPPER oven. Make temperature 

changes using the 

+ or - keys. Each press of + 

or 

- will adjust the temperature by 5°F (or 2°C).

  

1. Press

2. Press

3. Press

 

 

You may press CANCEL at any time when setting 

the control or during the cooking process.

1.  Insert the probe into the food and place the 

food into the oven -Fig. 1-.

2.  Plug the probe 

COMPLETELY into the probe 

receptacle inside the oven -Fig. 2-

and close 

the oven door.

3. Press

4. Press

5. Enter

6. Press

7. Press

8. Press

9. Enter 

10. Press