Electrolux EI30DS55LB オーナーマニュアル

be removed. If they are not removed the self-cleaning cycle can not start and Remove 

Racks will appear in the display indicating that you must remove the racks and racks 

supports. When the cycle has finished and the door can be opened replace the oven 

rack supports and oven racks.

adhere to the following cleaning Precautions:

• Allow the oven to cool before cleaning.

• Wear rubber gloves when cleaning any exterior parts of the oven manually.

During the self-cleaning cycle, the outside of the wall oven can become very hot to the 

touch. DO NOT leave small children unattended near the appliance.

Before cleaning any part of the oven, be sure the oven is turned off or else push 

CANCEL 

 pad. Wait until the oven is cool.

DO NOT use commercial oven cleaners or oven protective coatings in or around any part 

of the self-cleaning oven. DO NOT clean the oven door gasket. The gasket on the oven 

door is essential for a good seal. Care should be taken not to rub, damage or move the 

gasket. DO NOT use any cleaning materials on the gasket. Doing so could damage it. DO 

NOT use aluminum foil to line the oven bottom. This may affect cooking or foil could melt 

and damage the oven surface.

 The health of some birds is extremely sensitive to the fumes given off 

during the self-clean cycle of any wall oven. Move birds to another well ventilated room.

1.  Remove any excess spillovers in the oven 

cavity before starting the self-cleaning 

cycle. To clean, use hot soapy water 

and a cloth. Large spillovers can cause 

smoke or a fire when subjected to high 

temperatures. DO NOT allow food spills 

with a high sugar or acid content (such as 

tomatoes, sauerkraut, fruit juices or pie 

filling) to remain on the surface as they 

may leave a dull spot even after cleaning.

2.  Clean any soil from the oven frame and 

the door liner (see illustration). These 

areas heat sufficiently during a self-clean 

to burn soil on. Clean with hot soapy 

water.

3.  Remove the broiler pan and insert, all 

utensils and any foil. These items can not 

withstand high cleaning temperatures.

4.  Oven racks and oven rack supports must