Sharp R-1610 ユーザーズマニュアル

S P E C I A L   F E A T U R E S

F O O D

A M O U N T

(CONTINUED)

P R O C E D U R E

At pause, turn over and separate into pieces. At end, let stand,
covered, for 3 to 5 minutes.

2. Boneless poultry

1.0 lb

At pause, turn over and separate into pieces. At end, let stand,
covered, for 3 to 5 minutes.

3. Bone-in chicken pieces

2.0 lb

SuperDefrost provides just enough defrosting that the foods can be used in recipes or for cooking. There
will be some ice crystals remaining.

SELECT

FOOD

  2.0

POUNDS

CompuDefrost automatically defrosts all the foods found
in the CompuDefrost Chart below.

Suppose you want to defrost a 2.0 pound steak.

P R O C E D U R E

D I S P L A Y

Touch CompuDefrost pad once.

Touch CompuDefrost
pad two more times to
select steak.

Enter weight by touching
the number pads 2 and 0. (Ex: 2.0 lb steak.)

Touch START/Touch On pad.

2

0

After the 1st stage, open the door. Turn steak
over and shield any warm portions.
Close the  door.

After the 2nd stage, open
the door. Shield any warm
portions. Close the door.

After defrost cycle ends,
follow the directions.

1. To defrost other food or foods above or below

the weights allowed on the CompuDefrost Chart,
use time and 30% power. See Manual Defrost on
page 11.

2. CompuDefrost can be programmed with More or

Less Time Adjustment. Touch the Power Level pad
once or twice before touching START/Touch On pad.

3. Touch Custom Help pad when the HELP indicator is

lighted in the display for a helpful hint.

4. If you attempt to enter more or less than the

amount as indicated in the chart below, an error
message will appear in the display.

F O O D

A M O U N T

P R O C E D U R E

Remove any thawed pieces after each stage. Let stand, covered, for 5 to
10 minutes.

1. Ground meat

.5 - 3.0 lb

After each stage, rearrange and if there are warm or thawed portions,
shield with small flat pieces of aluminum foil. Remove any meat or fish
that is almost defrosted. Let stand, covered, for 10 to 20 minutes.

2. Steaks, chops

or fish

.5 - 4.0 lb

After each stage, rearrange pieces or remove portions should they be-
come warm or thawed. Let stand, covered, for 10 to 20 minutes.

3. Chicken pieces

.5 - 3.0 lb

LET

STAND

CHECK

FOOD

COVER

EDGES

The oven will stop so
the food can be
checked.
The display will show:

TURN

FOOD

COVER

EDGES

PRESS

START

x 2

REPEAT

TO

STEAKS

CHOPS
ENTER

WEIGHT

IN

POUNDS

START

Touch On

OVER

OR FISH

Touch START/Touch On pad.

START

Touch On

Touch START/Touch On pad.

START

Touch On

COVERED