Sharp R-403K ユーザーズマニュアル

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I N F O R M A T I O N   Y O U   N E E D   T O   K N O W
ABOUT YOUR OVEN
ABOUT FOOD
FOOD
DO
DON'T
Eggs, sausages, 
nuts, seeds, fruits 
& vegetables
•   Puncture egg yolks before cooking to 
prevent “explosion”.
•   Pierce skins of potatoes, apples, squash, 
hot dogs and sausages so that steam 
escapes.
•   Cook eggs in shells.
•   Reheat whole eggs.
•   Dry nuts or seeds in shells.
Popcorn
•   Use specially bagged popcorn for the 
microwave oven.
•  Listen while popping corn for the popping 
to slow to 1 or 2 seconds or use special 
POPCORN pad.
•   Pop popcorn in regular brown bags 
or glass bowls.
•   Exceed maximum time on popcorn 
package.
Baby food
•   Transfer baby food to small dish and heat 
carefully, stirring often. Check temperature 
before serving.
•   Put nipples on bottles after heating and 
shake thoroughly. “Wrist” test before 
feeding.
•   Heat disposable bottles.
•   Heat bottles with nipples on.
•   Heat baby food in original jars.
General
•   Cut baked goods with fi lling after heating 
to release steam and avoid burns.
•   Stir liquids briskly before and after heating 
to avoid “eruption”.
•   Use deep bowl, when cooking liquids or 
cereals, to prevent boilovers.
•   Heat or cook in closed glass jars or 
air tight containers.
•   Can in the microwave as harmful      
bacteria may not be destroyed.
•   Deep fat fry.
•   Dry wood, gourds, herbs or wet 
papers.
This Operation Manual is valuable: read it carefully        
and always save it for reference.
A good microwave cookbook is a valuable asset. 
            
Check it for microwave cooking principles, techniques, 
hints and recipes. See pages 21 and 22 for ordering             
the Sharp Carousel Microwave Cookbook.
NEVER
 use the oven without the turntable and support 
nor turn the turntable over so that a large dish could      
be placed in the oven. The turntable will turn both       
clockwise and counterclockwise.
ALWAYS
 have food in the oven when it is on to absorb 
the microwave energy.
When using the oven at power levels below 100%, you 
may hear the magnetron cycling on and off. It is normal 
for the exterior of the oven to be warm to the touch        
when cooking or reheating.
Condensation is a normal part of microwave cooking. 
Room humidity and the moisture in food will infl uence 
the amount of moisture that condenses in the oven. 
Generally, covered foods will not cause as much con-
densation as uncovered ones. Vents on the oven back 
must not be blocked.
The oven is for food preparation only. It should not be 
used to dry clothes or newspapers.
Your oven is rated 1100 watts by using the IEC Test 
Procedure. In using recipes or package directions, check 
food a minute or two before the minimum time and add 
time accordingly.
402J 403K 405K manual_418.indd   6
402J 403K 405K manual_418.indd   6
16.03.2006   11:49:14 Uhr
16.03.2006   11:49:14 Uhr