Gaggenau EB 270/271 ユーザーズマニュアル

ページ / 42
Preface
1. Important notes
Page 3-4
1.1 For your safety
Page 3
1.2 Operating for the first time
Page 3
1.3 About use
Page 4
2. Structure and operating principle
Page 5-11
2.1 Structure
Page 5
2.2 Accessories / special accessories
Page 6
2.3 Operating principle of the operating modes
Page 7-10
2.4 Special functions
Page 11
3. Operation
Page 12-21
3.1 Overview
Page 12
3.2 Operating the timer
Page 13-17 
Time of day
Page 14
Short time
Page 15
Elapsing timer
Page 15
Programming a cooking time
Page 16
Programming a switch-off time
Page 17
Programming a cooking time and an off time
Page 17
3.3 Hot air circulation
Page 18
3.4 ECO
Page 19
3.5 Hot air circulation and bottom heat
Page 19
3.6 Top and bottom heat / Top heat
Page 20
3.7 Fermenting
Page 20
3.8 Grilling
Page 21
4. Rotary spit
Page 22
5. Core temperature sensor
Page 23-24
6. Special functions
Page 25-26
Display of the current oven temperature
Page 25
Child lock
Page 25
Holiday safeguard
Page 26
Options menu
Page 26
7. Baking and roasting table
Page 27-30
8. Tips and tricks
Page 31-32
9. Cleaning and care
Page 33-35
9.1 Manual cleaning
Page 33
9.2 Auto pyrolysis (Self-cleaning)
Page 34-35
10. Maintenance
Page 36-37
10.1 General 
Page 36
10.2 Replacing the lamp
Page 36
10.3 Disassembly of the front window
Page 37
11. Assembly instructions
Page 38-40
11.1 Technical data EB 270
Page 38
11.2 Technical data EB 290
Page 38
11.3 How to do it
Page 39-40
EB 270/271
EB 290/291
1