Samsung BT620FQST ユーザーズマニュアル

gap 2cm

Baking tray

Deep pan

The baking tray, deep pan and wire grill should 

be inserted correctly into the side runners . 

When taking out the cooked foods from the 

oven, be careful of hot utensils and surfaces .

Example 

 Level 1: Deep pan 

Level 4: Baking tray

)

  When using the deep pan or the baking tray to collect drippings from cooking foods, 

ensure that the pan or tray is properly placed in the side runners . Allowing these 

accessories to contact the bottom surface of the oven can damage the enamel of 

the surface . Trays and pans placed on level 1 should clear the bottom surface of the 

oven by at least 2 cm .

Insert the divider into level 3 of the oven .
Positioning the wire grill

Insert the wire grill at any desired level .
Positioning the baking tray or deep pan

Insert the baking tray and/or the deep pan at any desired level .

To cook in the lower, upper or twin divider modes,  

you must insert the divider .

●

  If a cooking time is not entered, the oven will shut itself off after the lengths of time indi-

cated below .

Under 105 °C

16 hours

From 105 °C to 240 °C

8 hours

From 245 °C to 300 °C

4 hours

●

  This oven’s electrical circuitry features a thermal shutoff system . If the oven heats to abnor-

mally high temperatures, the system will shut off the power supply to the heating elements 

for a period of time .

During cooking, it is normal for the vent to release hot air from the front of the oven .

●

   The cooling fan will also continue to operate after the oven has been in use . It will turn off 

when the internal cabinet temperature has dropped to 60 °C or after 22 minutes .

BT620FQST_XSA-00177N_EN.indd   11

2009-05-21     11:51:08