Electrolux XBB20S ユーザーズマニュアル

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Specifications
MODEL
XBB20S
601990
XBB30S
602012
External dimensions - mm
    width
575
575
    depth
675
675
    height
1220
1220
Working capacity - kg of flour
    Choux pastry
3
4
    Shortcrust pastry
6
7
    Cold water paste
7
10
    Sweet pastry
5
6
    Croissant
6
7
    Brioche
6
7
Meat kg
10
15
Puree - kg of potatoes
10
15
Power - kW
    installed-electric
1.5
1.5
Net weight - kg.
100
102
Supply voltage
200...240 V, 1N,
50/60
200...240 V, 1N,
50/60
V
 
Splash proof planetary system to avoid 
water from entering the mechanism.  
V
 
Removable rotating safety guard 
provides protection and easy cleaning.
V
 
3 prearranged speeds (kneading, mixing, 
emulsifying).
 
V
 
3 aluminium tools (hook, beater, whisk) 
with stainless steel shafts.