Smeg SCP108B-8 사용자 설명서

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SCP108B-8 
linea 
multifunction pyrolitic self-cleaning 
60 cm 
white 
energy rating A 
 
Main Oven 
ECO:
The Eco setting is a fast preheat function, which combines grill, fan and lower element to achieve optimum energy efficiency. Only to 
be used prior to selecting the main cook function for a fast preheat.
Upper and lower element only:
This method is known as "conventional" cooking, and is suitable for dishes that require a more gentle heat, such as baking. The 
oven needs to be pre-heated to the required temperature, and is best suited for single items, such as large cakes e.g. Christmas 
cake. Best results are obtained by placing food in the centre of the oven.
Rotisserie with full grill:
These symbols allow use of the rotisserie with full grill.
Fan with upper and lower elements:
The elements combined with the fan aim to provide more uniform heat. This is a similar method to conventional cooking, so pre-heat 
is required. This is not as effective as circulaire cooking but can also be used to cook biscuits and pastry.
Fan with grill element:
Please note: cooking in this mode is conducted with the door closed. The fan reduces the fierce heat from the grill, providing an 
excellent method for grilling a range of foods, chops, steaks, sausages etc. without having to turn the food during cooking. This gives 
good results, reduces drying out of foods, and gives even browning and heat distribution, the top two shelves being recommended 
for use. The lower area of the cavity can also be used to keep other items warm at the same time. An excellent facility to use when 
cooking a grilled breakfast.
Fan with lower element:
This combination completes cooking more quickly of foods that are ready on the surface, but require more cooking inside, without 
further browning. Suitable for any type of food.
Pyrolitic:
The Eco pyrolitic cleaning function can be selected when the oven has a lighter build up of dirt. This function has a maximum duration of 1.5 hours.
Pyrolitic :
Pyrolitic cleaning at 500°C destroys all the dirt deposits inside the oven. The process can be set from 1.5 hours to 3 hours, depending on the 
degree of dirt build up.
 
SMEG S.p.A.
Via Leonardo da Vinci, 4
42016 Guastalla (RE)
Tel. 0522 821 1