KitchenAid KBHS179B 사용자 설명서

The conversion may not be exact because foods are grouped in 
general categories. Use the following chart as a guide.

1. Position convection grid on turntable in microwave oven or 

place baking tray on slide rails and close the door.

2. Touch EASYCONVECT™ function.

3. Touch number keypad to select food category from the 

Convection Chart

Touch EASYCONVECT™ function repeatedly to scan and 
select food category. For example, to select the Meats 
setting, EasyConvect™ must be touched twice.

4. Touch the number keypads to set a standard temperature. 

Temperature can be set between 170°F and 450°F (77°C and 
232°C).

5. Touch the number keypads to set a length of standard time to 

cook. Time can be set up to 11 hours and 59 minutes.

NOTE: Doneness function not active for EasyConvect™.

6. Touch START. “Preheating” and “Lo” will appear on the upper 

oven display. Once the temperature reaches 170°F (77°C), 
“Lo” will be replaced by the increasing temperature. Time and 
temperature will be automatically converted for convection 
cooking.

When preheating is complete 2 tones will sound and the 
display will show the set temperature and “Insert Food” 
prompt. 

7. Place food or bakeware on convection grid or on baking tray 

and close the door.

8. Touch START. The upper oven display will count down the 

cook time and show temperature for convection cooking. 

When the stop time is reached, the oven will shut off 
automatically and “Cooking Complete” will appear on the 
oven display.

If enabled, end-of-cycle tones will sound, then reminder 
tones will sound every minute.

9. Touch CANCEL or open the door to clear the display and/or 

stop reminder tones.

BUILT-IN MICROWAVE OVEN CARE

General Cleaning

IMPORTANT: Before cleaning, make sure all controls are off and 
the microwave oven is cool. Always follow label instructions on 
cleaning products.

Soap, water and a soft cloth or sponge are suggested first unless 
otherwise noted.

STAINLESS STEEL (on some models)

NOTE:  To avoid damage to stainless steel surfaces, do not use 
soap-filled scouring pads, abrasive cleaners, Cooktop Polishing 
Creme, steel-wool pads, gritty washcloths or abrasive paper 
towels. Damage may occur to stainless steel surfaces, even with 
one-time or limited use.

Rub in direction of grain to avoid damaging.

■

affresh

®

 Stainless Steel Cleaner

Part Number W10355016 (not included): 
See “Assistance or Service” section to order.

■

Liquid detergent or all-purpose cleaner:
Rinse with clean water and dry with soft, lint-free cloth.

■

Vinegar for hard water spots.

■

Glass cleaner and a soft cloth or sponge:
Apply glass cleaner to soft cloth or sponge, not directly on 
panel.

■

affresh

®

 Kitchen Appliance Cleaner Part Number W10355010 

(not included):
See “Assistance or Service” section to order.

To avoid damage to microwave oven cavity, do not use soap-
filled scouring pads, abrasive cleaners, steel-wool pads, gritty 
washcloths or some paper towels.

On stainless steel models, rub in direction of grain to avoid 
damaging.

The area where the oven door and frame touch when closed 
should be kept clean.

■

Mild, nonabrasive soaps and detergents:
Rinse with clean water and dry with soft, lint-free cloth.

Biscuits, Breads: quick and yeast

Cakes and Cookies

Casseroles: including frozen entrées 
and soufflés

Fish

1

Baked potatoes

Chicken: whole and pieces, 

Meat loaf

Roasts: pork, beef and ham

*Turkey and large poultry are not 

included because their cook times 
vary.

2

Convenience foods: french fries, 
nuggets, fish sticks, pizza

Pies: fruit and custard

3