Sanyo EM-G5596V 사용자 설명서

Model EM-G5596V 

UK2 

Power Source 

230V, 50Hz 

Maximum Output Power 

900W * 

Grill Heater   

1000W 

Oven Capacity 

0.9cu.ft. (25L) 

Outside Dimensions (W x D x H) mm 

508 x 420 x 310 

Net Weight   

19.5 Kg 

MAFF Rating 

900 / E 

*According to IEC705 test procedures. 

1.  When boiling water or other liquids, be 

sure to use a wide mouthed container, 

this will allow air bubbles to escape freely 

and prevent boiling over. Overheating the 

liquid beyond boiling point can occur 

without evidence of bubbling. This could 

result in a sudden boil over of the hot 

liquid. 

 

2.  Do not attempt to operate the oven while 

empty, as this will cause damage. 

 

3.  Do not deep fry in the microwave oven as 

the temperature of the oil cannot be 

controlled and it may overheat. 

 

4.  Never completely seal containers in the 

microwave oven. Coverings are 

necessary but containers must not be 

airtight. 

   

5.  Small quantities of food with low moisture 

content or high fat or sugar content can 

burn, dry out or catch fire if cooked or 

re-heated too long. Please note that the 

heating / cooking period required is 

extremely short: for example mince pies 

or similar. 

 

6.  Always pierce food, which has a skin or 

membrane, for example, eggs, potatoes, 

tomatoes, apples, sausages etc. If you 

don’t pierce them steam will build up 

inside and they may explode. 

7.  When disposable containers of plastic, 

paper or other combustible materials are 

used to reheat food, it is advisable to 

check from time to time during the cooking 

cycle.   

It is quite normal for steam to be emitted 

around the door, for misting to occur on the 

door, or even for water droplets to appear 

below the door during the cooking cycle. 

This is merely condensation from the heat 

of the food and does not affect the safety of 

your oven. The door is not intended to seal 

the oven cavity completely but its special 

SANYO design contributes to the safety of 

the appliance. 

a.  Do not tamper with safety interlocks. 
b.  Do not place any object between the oven and the door or allow any food residue to 

accumulate on sealing surfaces. Wipe the door sealing area frequently with a mild detergent, 
rinse and wipe dry. Never use abrasive powders or pads. 

c.  When opened, the door must not be subjected to strain, for example, a child hanging on an 

opened door may cause the oven to fall forward resulting in injury. 

d.  If any damage is apparent, do not operate the oven. Contact your nearest SANYO SERVICE 

CENTRE. 

e. 

Children may use the appliance only without supervision as long as instructions have been 
given, which enable the child to operate the oven safely and make the child aware of the 
dangers of false operation

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