Küppersbusch eks 304.1 설치 설명서

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EKS 304.0
3
The following symbols are used in this installation manual:
[
The warning triangle will alert you about possible health risks or things 
that can cause potential damage to your appliance.
[
If the cooktop has an oven underneath it, be sure it’s a KÜPPERSBUSCH 
oven. Only KÜPPERSBUSCH built-in ovens have been designed and tested 
for installation below a KÜPPERBUSCH built-in cooktop. No other ovens 
may be used below the cooktop.
F
You'll find useful hints and information when you see this symbol.
Safety instructions
■ 
Turn off the power source before installing the cooking surface.
■ 
Do not operate the appliance until it has been properly installed within 
cabinetry or into an opening in the countertop!
■ 
Only qualified personnel should perform installations and repairs on electrical 
appliances. Do not repair or replace any part of the appliance yourself unless 
specifically recommended in this manual. Don’t put your safety at risk.
■ 
The glass ceramic surface is very tough and can easily withstand light to 
medium blows and loads distributed over large areas. You should avoid 
dropping concentrated loads like spice bottles onto the surface. The impact 
of such items can damage the cooking surface.
■ 
If the cooking surface becomes fractured or cracked, quit using it 
immediately. Disconnect the power source and call Customer Service.
■ 
The connecting cable must not come in contact with the hot cooking surface.
General
■ 
To remove the glass ceramic surface, lift it laterally – never lift it by the 
front panel!
■ 
Do not use a screw driver to lift the appliance out of the opening or you 
could damage the frame of the appliance. Instead, press the appliance out 
from the bottom of the opening in the countertop or cabinetry.
Installation conditions
■ 
Make sure the plastic finish or the veneer of the built-in kitchen furniture 
has a heat-resistant adhesive (100 °C/210 °F).
■ 
The countertop must be perfectly horizontal and the opening for the 
appliance must be cleanly cut. 
■ 
Make sure there aren't any cross bars underneath the cut-out for the 
appliance. Make any necessary adjustments.
■ 
Each time the appliance is removed from the countertop, be sure to replace 
the seals.
■ 
Make sure there is an oven or a shelf installed under the cooktop.
Dimensions and distances
Concerning A*: A = 30 inches minimum clearance between the top of the
cooking suface and the bottom of an unprotected wood or metal cabinet or
A = 24 inches minimum when bottom of wood or metal cabinet is protected
by not less than 1/4-inch-thick flame-retardant millboard covered with no
less than No. 28 MSG sheet steel, 0.015-inch-thick stainless steel, 0.024-
inch-thick aluminium, or 0.020-inch-thick copper.
Hoods above the cook top should be at least 650 mm (26") away from the
cook top.
Concerning B*: Minimum distance corresponds to the width of the
appliance.
To eliminate the risk of burns or fire by reaching over heated surface units,
do not locate cabinet storage space labove the surface units. If cabinet
storage must be provided, the risk can be reduced by installing a range
hood that projects horizontally a minimum of 5 inches beyond the bottom
of the cabinets.
Concerning C*: This appliance can be mounted with two sides to a wall or
a cupboard side with a distance of at least 40 mm (1-9/16"). The third side
may only be positioned next to an appliance of equal height.
We recommend a horizontal distance between the appliance and mounted
cupboards of at least 300 mm (12")  for ergonomical reasons.