LG LSC5674WS 사용자 매뉴얼
- 2
6 -
OPERATION
SETTING BROIL
Always operate broil mode with door closed. “Hi ” is
used for most broiling. Use “Lo” broil when broiling longer
cooking foods. The lower temperature allows food to cook to
the well done stage without excessive browning. For best
results when broiling, use a pan designed for broiling.
used for most broiling. Use “Lo” broil when broiling longer
cooking foods. The lower temperature allows food to cook to
the well done stage without excessive browning. For best
results when broiling, use a pan designed for broiling.
1. Place the meat or fish on the
broiler grid in the broiler pan.
2. Follow suggested rack positions in
the Broiling Guide.
3. Touch BROIL once for Hi broil or
twice for Lo broil. Use Lo to cook
foods such as poultry or thick cuts
of meat thoroughly without over-
browning them.
4. Touch START. The oven will begin
to broil.
5. Broil on one side until food is
browned; turn and cook on the
other side.
6. Press CLEAR/OFF to cancel the
Broiler function.
To set the oven to broil at the Hi or Lo setting:
1. Be sure that the clock is set with
the correct time of day.
2. Arrange interior oven rack(s) and
place the food in the oven.
3. Touch BAKE. 350° will appear in
the display.
4. Touch 3, 0, and 0. BAKE will flash
and 300° will appear in the display.
5. Touch COOK TIME. TIMED will
flash; BAKE, 0:00 and 300° will
appear in the display.
6. Enter the desired baking time
using the number pads by touching
3 and 0. TIMED will flash; BAKE,
30:00 and 300° will appear in the
display.
7. Touch START TIME. Enter the
desired start time using the
number pads 4, 3, and 0.
8. Touch START. At the set time, a
short beep will sound. The oven
will begin to Bake. When the oven
has reached the desired
temperature, a long beep will
sound 5 times and oven lamp will
flash. The display will show 300°
and BAKE.
To program the oven for a Delay Start and to shut
off automatically (example for baking at 300°F for
30 minutes and starting at 4:30):
off automatically (example for baking at 300°F for
30 minutes and starting at 4:30):
SETTING DELAYED TIMED
BAKE
The BAKE , COOK TIME and START TIME pads control
the Delayed Timed Bake feature. The automatic timer of the
Delayed Timed Bake will turn the oven ON and OFF at the
time you select in advance.
the Delayed Timed Bake feature. The automatic timer of the
Delayed Timed Bake will turn the oven ON and OFF at the
time you select in advance.
1. END OF CYCLE and the time of
day will show in the display. The
oven will shut off automatically.
2. The unit will continue to beep 3
times every minute until
CLEAR/OFF is touched.
When the Delayed Timed Bake finishes:
• Touch CLEAR/OFF to cancel the Delayed Timed
Bake feature at any time.
Note:
• Always pull the rack out
to the stop position before
turning or removing food.
Note:
• Baking time can be set for
any amount of time from
1 minute to 11 hours and
59 minutes.
Note:
• If you want to change cook
time, repeat steps 5~6 and
touch START.
Note:
CAUTION
• Should an oven fire occur, leave the
oven door closed and turn the oven off.
If the fire continues, throw baking soda
on the fire or use a fire extinguisher.
• DO NOT put water or flour on the fire.
- Flour may be explosive and water can cause a
grease fire to spread and cause personal injury.