Weber SUMMIT 650 사용자 설명서
9
COOKING
WARNING: Turn your Weber Gas Barbecue OFF and
wait for it to cool before cleaning.
wait for it to cool before cleaning.
CAUTION: Do not clean your Flavorizer® Bars or
cooking grates in a self-cleaning oven. For availability
of replacement cooking grates and Flavorizer Bars
contact the Customer Service Representative in your
region using the contact information sheet provided
with your manual.
cooking grates in a self-cleaning oven. For availability
of replacement cooking grates and Flavorizer Bars
contact the Customer Service Representative in your
region using the contact information sheet provided
with your manual.
Outside surfaces - Use a warm soapy water solution to
clean, then rinse with water.
clean, then rinse with water.
CAUTION: Do not use oven cleaner, abrasive
cleansers (kitchen cleansers) cleaners that contain
citrus products, or abrasive cleaning pads on
barbecue or cart surfaces.
cleansers (kitchen cleansers) cleaners that contain
citrus products, or abrasive cleaning pads on
barbecue or cart surfaces.
Slide out Bottom tray - Remove excess grease, then
wash with warm soapy water, then rinse
wash with warm soapy water, then rinse
Flavorizer® Bars and Cooking Grates - Clean with a
suitable brass bristle brush. As needed, remove from grill
and wash with warm soapy water, then rinse with water.
suitable brass bristle brush. As needed, remove from grill
and wash with warm soapy water, then rinse with water.
Catch pan - Disposable foil trays are available, or you
can line the catch pan with aluminium foil. To clean the
catch pan, wash with warm soapy water, then rinse.
can line the catch pan with aluminium foil. To clean the
catch pan, wash with warm soapy water, then rinse.
Thermometer - Wipe with warm soapy water; clean with
plastic scrub ball. Do not put in dishwasher or submerge
in water.
plastic scrub ball. Do not put in dishwasher or submerge
in water.
Inside cooking module - Brush any debris off of burner
tubes. DO NOT ENLARGE BURNER PORTS
(OPENINGS). Wash inside of cooking box with warm
soapy water and a water rinse.
tubes. DO NOT ENLARGE BURNER PORTS
(OPENINGS). Wash inside of cooking box with warm
soapy water and a water rinse.
Inside Lid - While lid is warm, wipe inside with paper
towel to prevent grease build-up. Flaking built-up grease
resembles paint flakes.
towel to prevent grease build-up. Flaking built-up grease
resembles paint flakes.
Stainless steel surfaces - Wash with a soft cloth and a
soap and water solution.
soap and water solution.
Plastic surfaces - Wash with a soft cloth and a soap and
water solution.
water solution.
Do not use cleaners that contain acid, mineral spirits
or xylene. Rinse well after cleaning.
or xylene. Rinse well after cleaning.
Plastic work surfaces are not to be used as cutting
boards.
boards.
CLEANING
•
The gas must be turned off at the LP cylinder when
the Weber Gas Barbecue is not in use.
the Weber Gas Barbecue is not in use.
•
When the Weber Gas Barbecue is stored indoors, the
gas supply must be DISCONNECTED and the LP
cylinder stored outdoors in a well-ventilated space.
gas supply must be DISCONNECTED and the LP
cylinder stored outdoors in a well-ventilated space.
•
LP cylinder must be stored outdoors in a well-
ventilated area out of reach of children. Disconnected
LP cylinder must not be stored in a building, garage
or any other enclosed area.
ventilated area out of reach of children. Disconnected
LP cylinder must not be stored in a building, garage
or any other enclosed area.
•
When the LP cylinder is not disconnected from the
Weber Gas Barbecue, the appliance and LP tank
must be kept outdoors in a well-ventilated space.
Weber Gas Barbecue, the appliance and LP tank
must be kept outdoors in a well-ventilated space.
•
The Weber Gas Barbecue should be checked for gas
leaks and any obstructions in the burner tubes before
using. (See Sections: “General Maintenance and
Annual Maintenance.”)
leaks and any obstructions in the burner tubes before
using. (See Sections: “General Maintenance and
Annual Maintenance.”)
•
Check that the areas under the control panel and the
slide out bottom tray are free from debris that might
obstruct the flow of combustion or ventilation air.
slide out bottom tray are free from debris that might
obstruct the flow of combustion or ventilation air.
•
The Spider/Insect screens should also be checked for
any obstructions. (Refer to “General Maintenance.”
section)
any obstructions. (Refer to “General Maintenance.”
section)
STORAGE
WARNING: Do not move the Weber Gas Barbecue
when operating or hot.
when operating or hot.
NOTE: If barbeque looses heat while cooking refer to
the troubleshooting section of this manual.
the troubleshooting section of this manual.
You can adjust the LEFT and RIGHT burners as desired.
The control settings High (H), Medium (M), Low (L), or Off
(O) are described in your Weber cookbook. The cookbook
uses these notations to describe the settings of the LEFT
and RIGHT burners.
The control settings High (H), Medium (M), Low (L), or Off
(O) are described in your Weber cookbook. The cookbook
uses these notations to describe the settings of the LEFT
and RIGHT burners.
Note: Cooking conditions may require the adjustment of
the burner controls.
the burner controls.
If burners go out during cooking, turn off all burners
and wait 5 minutes before relighting.
and wait 5 minutes before relighting.
WARNING: Check the bottom tray for grease build-
up before each use. Remove excess grease to avoid a
grease fire in the bottom tray.
up before each use. Remove excess grease to avoid a
grease fire in the bottom tray.