Guangdong Galanz Enterprises Co. Ltd. 10034002 사용자 설명서

 

１

(a) Do not attempt to operate this oven with the door-open since open-door 

operation can result in harmful exposure to microwave energy. It is important not 
to defeat or tamper with the safety interlocks. 

(b)  Do not place any object between the oven front face and the door or allow soil or 

cleaner residue to accumulate on sealing surfaces. 

(c)  Do not operate the oven if it is damaged. It is particularly important that the oven 

door close properly and that there is no damage to the : 
① 

Door ( bent ),   

② 

Hinges and latches ( broken or loosened ), 

③ 

Door seals and sealing surfaces. 

(d)  The oven should not be adjusted or repaired by anyone except properly qualified 

service personnel. 

CONTENTS

 

IMPORTANT SAFETY INSTRUCTIONS......................................................................................2

 

GROUNDING INSTRUCTIONS ...................................................................................................3

 

UTENSILS GUIDE........................................................................................................................4

 

COOKING TECHNIQUES ............................................................................................................6

 

BEFORE YOU CALL FOR SERVICE...........................................................................................7

 

SPECIFICATIONS ........................................................................................................................7

 

PART NAMES...............................................................................................................................7

 

CONTROL PANEL........................................................................................................................8

 

HOW TO SET THE OVEN CONTROLS.......................................................................................9

 

OTHER CONVENIENT FEATURES...........................................................................................12

 

CLEANING AND CARE..............................................................................................................13