Dongbu Daewoo Electronics Corporation 7NF86MO900N 사용자 설명서

1

(a) Do not attempt to operate this oven with the door open since open-door operation can

result in harmful exposure to microwave energy. It is important not to defeat or tamper
with the safety interlocks.

(b) Do  not place any object between the oven front face and the door or allow soil or

cleaner residue to accumulate on sealing surfaces.

(c) Do not operate the oven if it is damaged. It is particularly important that the oven door

close properly and that there is no damaged to the: (1) door (bent), (2) hinges and
latches(broken or loosened), (3) door seals and sealing surfaces.

(d) The oven should not be adjusted or repaired by anyone except properly qualified service. 

• IMPORTANT SAFETY INSTRUCTIONS.
• READ CAREFULLY AND KEEP FOR FUTURE REFERENCE. ............................................................................2
• FEDERAL COMMUNICATIONS COMMISSION RADIO FREQUENCY INTERFERENCE STATEMENT ...........3
• GROUNDING INSTRUCTIONS...............................................................................................................................3
• INSTALLATION ........................................................................................................................................................4
• FEATURES DIAGRAM.............................................................................................................................................5
• FEATURES DIAGRAM (CONTINUED) ...................................................................................................................6
• OPERATION PROCEDURE ....................................................................................................................................7
• CONTROLS..............................................................................................................................................................8

SETTING THE CLOCK ............................................................................................................................................8
TIME DEFROSTING ................................................................................................................................................8
WEIGHT DEFROSTING ..........................................................................................................................................9
COOKING IN ONE STAGE....................................................................................................................................10
COOKING IN TWO STAGES.................................................................................................................................10
KITCHEN TIMER MODE........................................................................................................................................11
SPEEDY COOK......................................................................................................................................................12
ONE TOUCH COOKING........................................................................................................................................12
LESS, MORE..........................................................................................................................................................14
CHILD SAFETY LOCK ...........................................................................................................................................14
TO STOP THE OVEN WHILE THE OVEN IS OPERATING.................................................................................14

• CARE OF YOUR MICROWAVE OVEN.................................................................................................................15
• QUESTIONS AND ANSWERS ..............................................................................................................................16
• BEFORE YOU CALL FOR SERVICE ....................................................................................................................17
• CARE AND CLEANING .........................................................................................................................................17
• SPECIFICATIONS..................................................................................................................................................17
• COOKING INSTRUCTIONS ..................................................................................................................................18
• USE YOUR MICROWAVE OVEN SAFELY ..........................................................................................................19
• ARCING ..................................................................................................................................................................19
• MICROWAVING PRINCIPLES ..............................................................................................................................20
• HOW MICROWAVES COOK FOOD .....................................................................................................................20
• CONVERSION CHARTS .......................................................................................................................................20
• COOKING TECHNIQUES......................................................................................................................................21
• DEFROSTING GUIDE............................................................................................................................................22
• COOKING & REHEATING CHART .......................................................................................................................23
• VEGETABLE CHART.............................................................................................................................................25
• RECIPES ................................................................................................................................................................26