NEC Corporation of America KMP6J1J1 사용자 설명서
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2
Depending on the conditions, some options may be displayed in gray and not be available.
Highlight mode Options menu
☛
With the Message edit Options menu screen displayed, press 5. The Highlight mode screen will be displayed.
☛
In the Highlight mode, press
to display the Highlight mode Options menu.
2
The first two options (Text colour, Text format) will operate similar to those in the Message edit Options menu, however, only for the highlighted
text.
7
T9 Language
Sets the T9 text mode on.
☛
With the Message edit Options menu screen displayed, press 7.
☛
Press the appropriate key for the required language.
8
Edit settings
Sets the Write mode (Insert or Overwrite) and Clear mode (Backspace or Delete).
☛
With the Message edit Options menu screen displayed, press 8.
☛
Press the appropriate key for the required option.
No.
Highlight mode Options menu
3
Copy
Copies the highlighted part of text onto the clipboard.
☛
With the Highlight mode Options menu screen displayed, press 3. The highlighted part of text
will be copied onto the clipboard.
4
Cut
Cuts the highlighted part of text.
☛
With the Highlight mode Options menu screen displayed, press 4. The highlighted part of text
will be copied onto the clipboard and deleted from the document.
5
Delete
Deletes the highlighted part of text.
☛
With the Highlight mode Options menu screen displayed, press 5. The highlighted part of text
will be deleted.
6
Select word
Selects (highlights) the required word.
☛
With the Highlight mode Options menu screen displayed, press 6. The nearest word to the
current cursor's place will be highlighted.
7
Select paragraph
Selects (highlights) the required paragraph.
☛
With the Highlight mode Options menu screen displayed, press 7. The entire paragraph which
includes the current cursor's place will be highlighted.
8
Select all
Selects (highlights) the required text.
☛
With the Highlight mode Options menu screen displayed, press 8. The entire text displayed will
be highlighted.
No.
Message edit Options menu
(Continued)