Weber 55791 사용자 매뉴얼

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EC – DECLARATION OF CONFORMITY
This product contains the approved transmitter and complies with the essential 
requirements of Article 3 of the R & TTE 1999/5/EC Directives, if used for its 
intended purpose and that the following standard(s) has/have been applied:
Efficient use of radio frequency spectrum:
 
(Article 3.2 of the R&TTE Directive) 
 
applied standard(s) 
 
EN 300 220-3:2000
Electromagnetic compatibility:
 
(Article 3.1b of the R&TTE Directive) 
 
applied standard(s) 
 
EN 301 489-3:2000
Safety of information technology equipment:
 
(Article 3.1.a of the R&TTE directive) 
 
applied standard(s) 
 
EN 60950:2000
Additional information:
The product therefore conforms to the Low Voltage Directive 73/23/EC, the EMC 
Directive 89/336/EC and R&TTE Directive 1999/5/EC (appendix II) and carries the 
respective CE marking.
RTTE Compliant Countries
All EU countries, Switzerland, and Norway
CONNECTING THE PROBE
Locate the cover to the probe socket on 
the top right side of the ThermoSensor 
and carefully pull it out. Plug the meat probe into the socket.
OPERATION
Note: Only reset after installing new batteries.
1. Press and hold power until the ThermoSensor’s red LED flashes. Then press and
hold power until the monitor’s green LCD lights and all display segments appear.
2.  Repeatedly press “Select” until the desired meat appears. You can select BEEF, 
LAMB, VEAL, HMBGR (Hamburger or rissoles), PORK, TURKY (Turkey), CHICK 
(Chicken), or FISH. Then repeatedly press “Cook” to select doneness level.
Note: The doneness level selections, RARE, MED RARE, MEDIUM, and WELL
DONE, are only available for beef, lamb and veal. For chicken, pork, turkey,
fish and hamburger the monitor defaults to WELL DONE.
3.  Place the ThermoSensor near the cooking area and insert the tip of the probe into 
the center of the meat. To prevent the lid from crimping the probe wire, feed the 
wire out through the slot on the side of the cookbox. Use the monitor’s stand for 
easy viewing or use the belt clip. For charcoal grilling, route the probe wire away 
from the direct heat of the charcoal briquettes.
Notes:
 • Place the ThermoSensor away from direct heat or flame and do not rest
the probe on the cooking surface. Doing so could damage the thermistor
inside the probe.
 • For a clear signal, place the monitor within 100 feet of the ThermoSensor.
 • The operation temperature range of the sensor probe is -4°F to 482°F (20°C to
250°C). The LCD display range is 0°C/F to 199°C/F. When the display temperature is
out of range, the display’s digits flash.
4. When the meat is done, remove the probe from the meat wearing an oven mitt or
let the probe cool off. Press and hold POWER on the monitor and ThermoSensor
for about 2 seconds to turn them off.
Notes:
 • The monitor’s last record remains even when you turn the power off. When you
turn the monitor on again, the last record appears on the display.
 • The monitor and ThermoSensor automatically turn off it you do not press any
button for about eight hours.
5.  Disconnect the probe from the ThermoSensor and replace the socket cover. After 
you finish cooking, clean the probe with water and a mild detergent. Wipe the
monitor and ThermoSensor with a damp cloth.
Note: Do not use a dishwasher to clean the probe or immerse the monitor or
ThermoSensor in water or liquid.
CHECKING SIGNALS AND AUDIBLE ALARM STATUS
SIGNAL
  Indicates no signal. 
   Indicates the monitor is receiving a 
signal from the ThermoSensor.
ALERTS
Three beeps - indicates the monitor in not receiving a signal from the 
ThermoSensor.
Four beeps - indicates the current temperature is within five degrees of the target
temperature.
A continuous beep - indicates the thermometer has reached its target temperature.
A fast and continuous beep - indicates the meat is overcooked.
Note: Press any button to stop the alert.
BATTERY NOTES
appears on the monitor to indicate the condition of the batteries. The following alerts 
indicate when the batteries need to be replaced.
  main - indicates the monitor’s battery is low.
  remote - indicates the ThermoSensor’s battery is low.
 
  main remote - indicates the batteries are low in both the monitor and   
 
  ThermoSensor.
•  Use only fresh batteries of the required size and recommended type.
•   Do not mix old and new batteries, different types of batteries (standard, alkaline or 
rechargeable) or rechargeable batteries of different capacities.
•   If you do not plan to use the thermometer with batteries for a month or more, remove 
the batteries. Batteries can leak chemicals that can destroy electronic parts.
Weber-Stephen Products Co., (Weber
®
) hereby warrants to the ORIGINAL 
PURCHASER of this Digital Thermometer, that it will be free from defects in material 
and workmanship from the date of purchase as follows: 2 year(s) when assembled, 
and operated in accordance with the printed instructions accompanying it.  
Weber may require reasonable proof of your date of purchase. THEREFORE, YOU
SHOULD RETAIN YOUR SALES SLIP OR INVOICE AND RETURN THE WEBER
LIMITED WARRANTY REGISTRATION CARD IMMEDIATELY.
This Limited Warranty shall be limited to the repair or replacement of parts that
prove defective under normal use and service and which on examination shall 
indicate, to Weber’s satisfaction, they are defective. If Weber confirms the defect
and approves the claim, Weber will elect to repair or replace such parts without
charge.  If you are required to return defective parts, transportation charges must be 
prepaid. Weber will return parts to the purchaser, freight or postage prepaid.
This Limited Warranty does not cover any failures or operating difficulties due to
accident, abuse, misuse, alteration, misapplication, vandalism, improper installation 
or improper maintenance or service, or failure to perform normal and routine 
maintenance.  Deterioration or damage due to severe weather conditions such as hail, 
hurricanes, earthquakes or tornadoes, discoloration due to exposure to chemicals 
either directly or in the atmosphere, is not covered by this Limited Warranty.
Weber shall not be liable under this or any implied warranty for incidental or
consequential damages. This warranty give you specific legal rights, and you may
also have other rights, which vary from state to state.
SPECIFICATIONS
Monitor 
 
ThermoSensor
Batteries 
2 x AA 
Batteries 
2 x AAA
Operating temperature range 
Operating temperature range
32°F to 122°F (0°C to 50°C)
-4°F to 140°F (20°C to 60°C)
Storage temperature range 
Storage temperature range
-4°F to 158°F (20°C to 70°C)
22°F to 158°F (-30°C to 70°C)
Water Resistance
JIS Level 2
Water resistance  JIS Level 3
LCD Display Range  0°C/F to 199°C/F
General
Length of stainless steel probe 
99.97cm (3.28 feet)
Transmit frequency   
433MHz
Temperature resolution
+1°C (+- 2°F)
Steel sensor probe’s operating temperature
Maximum 250°C (482°F)
Specifications are typical; individual units may vary. Specifications are subject to
change and improvement without notice.
This symbol indicates that the product 
cannot be disposed of in the trash. For 
instructions regarding proper disposal of 
this product in Europe, please visit www.
weber.com
®
, and contact the importer 
listed for your country. If you do not have internet access, contact your 
dealer for the importer’s name, address and telephone number.
FCC DECLARATION OF CONFORMITY
This device complies with Part 15 of the FCC Rules. Operation is subject to the
following two conditions: (1) this device may not cause harmful interference, and (2) 
this device must accept any interference received, including interference that may 
cause undesired operation.
Product:   Digital Thermometer
 Weber Part Number:  6438
 Responsible Party:  Weber-Stephen Products Company 
 
  200 East Daniels Road 
 
  Palatine, IL 60067-6266 USA
Phone:  1-800-446-1071 (U.S.A. Only)    www.weber.com
THE FCC WANTS YOU TO KNOW
This equipment has been tested and found to comply with the limits for a Class 
B digital device, pursuant to Part 15 of the FCC Rules. These limits are designed 
to provide reasonable protection against harmful interference in a residential 
installation This equipment generates, uses and can radiate radio frequency energy 
and, if not installed and used in accordance with the instructions, may cause 
harmful interference to radio communications.
However, there is no guarantee that interference will not occur in a  
particular installation.
If this equipment does cause harmful interference to radio or television reception, 
which canbe determined by turning the equipment off and on, the user is 
encouraged to try to correct the interference by one or more of the following 
measures:
•  Reorient or relocate the receiving antenna.
•  Increase the separation between the equipment and receiver.
•  Connect the equipment into an outlet on a circuit different from that to which the
receiver is connected.
•  Consult an experienced radio / TV technician for help.
•  If you cannot eliminate the interference, the FCC requires that you stop using  
your thermometer.
Changes or modifications not expressly approved by Weber-Stephen Products
Company may cause interference and void the user’s authority to operate  
the equipment.
INSTALLING BATTERIES
The thermometer requires two AA batteries and two AAA batteries for power. Follow 
these steps to install the batteries.
Note: Reset both the monitor and the ThermoSensor within 60 seconds
to synchronize them to transmit a signal. Only reset after installing new
batteries.
In The Monitor
1.  Slide down and lift off the belt clip on the back of the 
monitor. Slide then lift up and remove the battery 
compartment cover.
2. Place two AA batteries in the compartment as 
indicated by the polarity symbols (+ and -).
3. Press RESET in the battery compartment using a 
pointed object such as a straightened paper clip.
4. Replace the cover and the belt clip.
In the ThermoSensor
1. Slide off the battery compartment cover.
2.  Place two AAA batteries in the compartment as 
indicated by the polarity symbols (+ and -) and 
press RESET beside the battery compartment 
using a pointed object such as a straightened
paper clip.
3. Replace the battery compartment cover.
When
 appears on the monitor, replace the batteries.
ADJUSTING FAHRENHEIT / CELSIUS
To select Fahrenheit or Celsius, slide °C/°F, located beside the monitor’s battery
compartment, to °C or °F.
ADJUSTING THE VOLUME
To adjust the monitor’s volume, slide HI/
LO, located in the ThermoSensor’s battery 
compartment, to HI or LO.
LED INDICATOR
The red LED in the centre of the ThermoSensor 
flashes to indicate that it is on and transmitting.
USING THE BELT CLIP
You can wear the belt clip on your belt or use it as 
a stand. To use the belt clip as a stand, remove 
the belt clip from the back of the monitor. Insert 
the left or right side of the clip into the lower part of 
the slot then snap the other side of the clip into the 
other lower slot.
reset
"AAA" UM4 1.5V
Reset
ThermoSensor
reset
Hi /Lo
C / F
"AA" UM3 1.5V
Reset
˚C / ˚F
HI / LO
Monitor Battery Compartment
Belt Clip Position
Stand
Position
select
cook
power
Levels of
Doneness
Current
Temp
Select / Cook
Power
Low Battery
Indicator
Indicator Monitor /
ThermoSensor
Communication
Type of
Meat
Target
Temp
Power
ThermoSensor LED
Probe
Probe Socket
Cover
Probe
Socket
(2)
(1)
DIGITAL THERMOMETER
SETUP
Remove the battery covers from both the ThermoSensor and Monitor, then
remove the plastic tabs from the battery compartments. Continue to battery
installation steps.