Stanley Black & Decker DS06 사용자 설명서

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2. Make sure the bar attaching nuts are fully tightened and 
the chain guard is in place.
Figure 2. Maximum Chain Clearance
CHECK CHAIN SEGMENT WEAR
1. Using adjustable calipers, measure several chain seg-
ments as illustrated in Figure 3.
Figure 3. Chain Segment Wear
2. If the average measurement is less than 1/16-inch/1.6 
mm, then the chain must be replaced. Refer to your Service 
Manual for chain replacement procedures.
OPERATING PROCEDURES
1. Observe all safety precautions.
2. Turn on the water supply. Water at the tool will be di-
rected to the bar and chain when the trigger on the tool is 
squeezed “ON”.
3. Operate the tool for two minutes away from the intended 
cut and then check the chain tension. New chain will nor-
mallhy stretch during its fi rst usage. It is very important to 
keep the chain tension adjusted so that it does not exceed 
5/16 in./8 mm clearance from the bottom of the bar. See 
Check Chain & Bar Adjustment in this manual.
4. If the chain requires adjustment, see Maintenance & 
Adjustments in this manual.
PLAN THE CUT
1. Plan your cuts to prevent injury to yourself and to keep 
from pinching the saw bar and chain as a result of falling 
pieces of concrete, brick, etc.
2. Make your cuts in the order shown in Figure 4, starting 
with cut 1 (base horizontal cut) and proceeding with the 
remaining three cuts.
Figure 4. Planning Cuts
3. Outline the concrete area with a permanent marker for a 
visual guide.
4. Know what kind of material and how much reinforcing 
you are going to cut.
OPERATION
The following are general cutting procedures and 
techniques. Differences in the terrain and the type of 
material being cut will make this information more or 
less valid for particular areas. For advice on specifi c 
cutting problems or techniques, consult your local 
Stanley Representative. He/she can often provide 
information that will make your work safter and more 
productive.
NOTICE
Max
5/16”
Bottom of Bar
Bottom of Bar
Min.
1/16”