Weber FT 600 사용자 매뉴얼

WARNINGS ..................................................................2
Warranty & Patents .................................................. 3-4
General Instructions .................................................... 6
Assembly................................................................ 7-29

Operating Instructions

Lighting .........................................................30-31
Cooking.........................................................32-33
Storage and/or Nonuse..................................... 33
Cleaning............................................................ 33
Gas supply tank 
Information................................................... 34-36

Troubleshooting & Maintenance

Annual Maintenance .................................... 36-37
General Maintenance .................................. 38-41
Troubleshooting ................................................ 42

Parts Listing ......................................................... 44-45

FEATURES:

a) Convenient work surfaces and racks.

b) Crossover Ignition System with Gas Catcher Ignition

Chamber.

c)

Splash guards reduce grease spatters.

d) Cooking grill for searing and grilling foods.

e) Cast Iron Griddle for frying foods.

f)

Fuel scale indicates gas supply.

g) Catch pan catches excess grease.

h) Separate burners for temperature control.

i)

Locking casters for additional portability.

a

a

i

h

b

b

d

e

c

f

g