Viking TVWH480AW 브로셔
TUSCANY RANGE - 36” WIDE
Two different top configurations
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TVDR3604B – 4 gas burners
–
TVDR3602G – 2 gas burners; electric griddle
COOKING FEATURES
High performance burners provide fast boil times and a gentle simmer
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20,000 BTU – 8,500 BTU high burner ratings
Stainless steel burner pan
Electronic single point, spark ignition/re-ignition on all burners
Porcelain coated cast iron burner grates
Optional surface configurations
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Machined steel griddle/simmer plate (with grease collection drawer)
3.8 cu ft. electric oven
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25 3/4”W. x 13”H. x 19 5/8” D
.
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Stainless steel oven cavity
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Six rack positions with two oven racks including one TruGlide™ Rack
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Eight cooking functions – Bake, Convection Bake, Tru Convection,
Low Broil, High Broil, Convection Broil, Defrost, Proof
Low Broil, High Broil, Convection Broil, Defrost, Proof
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Two oven lights
Full width storage drawer for baking pans with soft-close glides
Polished chrome die cast knobs
TUSCANY RANGE
TOP CONFIGURATIONS
TVDR3604B
TVDR3602G
2 units ganged to create a 72” unit
8500
BTU
13,650
BTU
20,500
BTU
20,500
BTU
8500
BTU
13,650
BTU
20,500
BTU
20,500
BTU
20,500
BTU
13,650
BTU
10,250
BTU
20,500
BTU
13,650
BTU
10,250
BTU