Maytag MEC7430B 사용자 매뉴얼
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TABLE OF CONTENTS
COOKTOP SAFETY........................................................................3
COOKTOP USE ..............................................................................5
Cooktop Controls.........................................................................6
Dual Zone Element.......................................................................6
Ceramic Glass ..............................................................................7
Home Canning .............................................................................8
Cookware .....................................................................................8
Dual Zone Element.......................................................................6
Ceramic Glass ..............................................................................7
Home Canning .............................................................................8
Cookware .....................................................................................8
COOKTOP CARE............................................................................9
General Cleaning..........................................................................9
TROUBLESHOOTING ..................................................................10
ASSISTANCE OR SERVICE.........................................................11
In the U.S.A. ...............................................................................11
Accessories ................................................................................11
In Canada ...................................................................................11
Accessories ................................................................................11
In Canada ...................................................................................11
WARRANTY ..................................................................................12
TABLE DES MATIÈRES
SÉCURITÉ DE LA TABLE DE CUISSON ....................................14
UTILISATION DE LA TABLE DE CUISSON ................................16
Commandes de la table de cuisson ..........................................17
Élément à double zone...............................................................18
Vitrocéramique ...........................................................................18
Préparation de conserves à la maison.......................................19
Ustensiles de cuisson ................................................................19
Élément à double zone...............................................................18
Vitrocéramique ...........................................................................18
Préparation de conserves à la maison.......................................19
Ustensiles de cuisson ................................................................19
ENTRETIEN DE LA TABLE DE CUISSON ..................................20
Nettoyage général ......................................................................20
DÉPANNAGE.................................................................................21
ASSISTANCE OU SERVICE .........................................................22
Au Canada..................................................................................22
Accessoires ................................................................................22
Accessoires ................................................................................22
GARANTIE.....................................................................................23