Dacor DMW2420B 사용자 매뉴얼

E10

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Sensor cooking

Sensor cooking chart

food

Amount

procedure

Popcorn

1 package

Use only popcorn packaged for the microwave. Try several brands to decide your 

favorite. Do not try to pop unpopped kernels.

1.5 - 3.5 oz. bag Touch the POPCORN key and touch StARt.

Dacor's sensor is a semi-conductor device that detects the 
vapor (moisture and humidity) emitted from the food as 
it heats. The sensor adjusts the cooking times and power 
levels for various foods and quantities.

using Sensor Settings:

1.  After the microwave oven is plugged in, wait 2 min-

utes before using any sensor setting.

2.  Be sure the exterior of the cooking container and the 

interior of the microwave oven are dry. Wipe off any 
moisture with a dry cloth or paper towel.

3.  The sensor works with foods at normal storage tem-

perature. For example, popcorn would be at room 
temperature.

4.  Any sensor selection can be programmed with More or 

Less Time Adjustment. See page 20.

5.  More or less food than the quantity listed in the charts 

should be cooked following the guidelines in any mi-
crowave cookbook.

6.  During the first part of sensor use, the food name will 

appear on the display. Do not open the microwave 
oven or touch StOP/CLeAR during this part of the 
cycle. The measurement of vapor will be interrupted. 
If this occurs, an error message will appear. To con-
tinue cooking, touch the StOP/CLeAR key and cook 
manually.

 

When the sensor detects the vapor emitted from the 

food, the remainder of cooking/reheating time will 

appear. The microwave oven may be opened when the 

remaining time appears on the display. At this time, 

you may stir or season food, as desired.

7.  If the sensor does not detect vapor properly when 

popping popcorn, the microwave oven will turn off, 
and the time of day will be displayed. If the sensor 
does not detect vapor properly when cooking other 
foods, 

ERROR 

will be displayed, and the microwave 

will turn off.

8.  Check the food temperature after cooking. If addition-

al time is needed, continue to cook manually.

9.  Each food has a cooking hint. Touch the Set UP/

HeLP key when the HELP indicator is lighted in the 
display.

covering foods:

Some foods cook best when covered. Use the cover rec-

ommended in the charts for these foods. You may refer to 
the hints by touching the Set UP/HeLP key.
•  Casserole lid.
•  Plastic wrap: Use plastic wrap recommended for 

microwave cooking. Cover dish loosely; allow approxi-

mately 1/2 inch to remain uncovered to allow steam 

to escape. Plastic wrap should not touch food.

•  Wax paper: Cover dish completely; fold excess wrap 

under dish to secure. If dish is wider than paper, over-

lap two pieces at least one inch to cover.

Be careful when removing any covering to allow steam to 

escape away from you. 
You can cook many foods by simply selecting the food and 

touching StARt. You don’t need to calculate cooking time 

or power level.
For example, to reheat canned chili:
1.  Touch the ReHeAt key. 
2.  Touch the StARt key.
When the sensor detects the vapor emitted from the food, 

the remainder of the cooking time will appear.

The Fresh Vegetables and Poultry settings have 2 choices. 

Follow directions in the display to choose desired option.