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7
Operating Your Freezer 
 
 
Temperature Control: 
 
The temperature control is located at the rear bottom corner of the freezer.  
 
When you turn the unit on for the first time, set the control to its maximum 
position, 6, using a coin or flathead screwdriver. 
 
The range of the temperature control is from position 1 (warmest) to 6. After 
24 to 48 hours, adjust the temperature control to the setting that best suits 
your needs. A setting of 3~4 should be correct for home or office freezer use. 
 
To turn the appliance off, you must unplug it. 
NOTE: If the unit is unplugged, has lost power, or is turned off, you must wait 3 to 
5 minutes before restarting the unit. If you attempt to restart before this time 
delay, the freezer will not start. 
 
Defrosting Your Freezer: 
For the most efficient operation and minimum energy consumption, defrost the 
freezer when the frost on the freezer walls is excessive or 1/4 inch thick. 
1. To start defrosting, unplug the freezer and remove the food and drawers. The 
food should be placed in a cooler to keep it from thawing.  
2. Use a sponge or toweling to remove water and melting ice from the freezer 
floor. After the frost or ice has melted, dry the interior of the freezer thoroughly.  
3. Restart the freezer by plugging it in and turning the thermostat to the desired 
position. Once it is cold, return the drawers and food to the freezer. 
CAUTION: Do not use boiling water to help speed up the defrost because this 
could damage the plastic parts of the unit. In addition, never use a sharp or 
metallic instrument to remove frost as it may damage the cooling coils and will 
void the warranty.  We recommend using a plastic scraper. 
 
The Freezer Compartment: 
 
This compartment is designed for the long-term storage of frozen food. 
 
The storage life of frozen foods varies and the recommended storage time 
should not be exceeded. The instructions regarding the care of frozen foods 
should be followed when defrosting the freezer. 
 
Pre-packed commercially frozen food should be stored in accordance with the 
frozen foods manufacturer's instructions for a three-star frozen food storage 
compartment or home freezer. 
 
Place frozen food into the freezer as quickly as possible after purchase. If 
there are instructions on the packet, carefully follow them regarding storage 
times. 
 
The freezer door is susceptible to breakage due to excessive ice buildup. Be 
sure to defrost when the ice reaches 1/4 inch thick.