Maytag MGR8880AB 사용 및 관리

다운로드
페이지 40
10
1. Press SETTINGS until “DEMO MODE” is displayed.
2. Press START to display the current setting.
3. Press the “3” keypad to adjust the setting.
4. Press START to save the setting.
5. Press CANCEL to exit.
12-Hour Shutoff
The oven control is set to automatically shut off the oven 12 hours 
after the oven initiates a cook or clean function. This will not 
interfere with any timed or delay cook functions.
1. Press SETTINGS until “12-HR SHUT-OFF” is displayed.
2. Press START to display the current setting.
3. Press the “3” keypad to adjust the setting.
4. Press START to save the setting.
5. Press CANCEL to exit.
12/24 Hour Clock
1. Press SETTINGS until “12/24 HR” is displayed.
2. Press START to display the current setting.
3. Press the “3” keypad to adjust the setting.
4. Press START to save the setting.
5. Press CANCEL to exit.
Languages - Scrolling Display Text
Language options are English, Spanish and French. 
1. Press SETTINGS until “LANGUAGE” is displayed.
2. Press START to display the current setting.
3. Press the “3” keypad to adjust the setting.
4. Press START to save the setting.
5. Press CANCEL to exit.
Sabbath Mode
The Sabbath Mode sets the oven to remain on in a bake setting 
until turned off. 
When the Sabbath Mode is set, all cooking and cleaning cycles are 
disabled. Only the Bake cycle will operate in the Sabbath Mode. No 
tones will sound, and the displays will not show messages or 
temperature changes.
When the oven door is opened or closed, the oven light will not turn 
on or off and the heating elements will not turn on or off 
immediately.
To Enable Sabbath Mode Capability (one time only):
1. Open oven door.
2. Press 7-8-9-6. 
“SABBATH ON” or “SABBATH OFF” and “PRESS START TO 
ENTER” will appear in the display.
3. Press START to change the displayed status.
4. Close oven door. Sabbath Mode can be used for baking.
NOTE: To disable the Sabbath Mode, repeat steps 1 - 3 to 
change the status from “SABBATH ON” to “SABBATH OFF.”
To Activate Sabbath Mode:
1. Press BAKE.
2. Press the number keypad to set a temperature other than 
350°F (177°C).
3. Press START.
For timed cooking in Sabbath Mode, press COOK TIME, then 
the number keypad to set the desired cook time.
4. Press SETTINGS, then press “7.” “SAb” will appear in the 
display.
To Adjust Temperature (when Sabbath Mode is running):
1. 
Press the number keypad as instructed by the scrolling text to 
select the new temperature. 
NOTE: The temperature adjustment will not appear on the 
display. The scrolling text will be shown on the display as it was 
before the keypad was pressed.
2. Press START.
To Deactivate Sabbath Mode:
Press SETTINGS, then press “7” to return to regular baking or 
press CANCEL to turn off the range.
Aluminum Foil
IMPORTANT: To avoid permanent damage to the oven bottom 
finish, do not line the oven bottom with any type of foil or liner.
For best cooking results, do not cover entire oven rack with foil 
because air must be able to move freely.
Positioning Racks and Bakeware
IMPORTANT: To avoid permanent damage to the porcelain finish, 
do not place food or bakeware directly on the oven door or bottom.
Bakeware
To cook food evenly, hot air must be able to circulate. Allow 
2" (5 cm) of space around bakeware and oven walls. Make sure 
that no bakeware piece is directly over another.
Racks
Position racks before turning on the oven. 
Do not move racks with bakeware on them. 
Make sure racks are level. 
To move a rack, pull it out to the stop position, raise the front edge, 
and then lift out. Use the following illustration and charts as a 
guide.
The oven has 7 positions for a flat rack, as shown in the previous 
illustration and the following table. 
*If your model has a Max Capacity Oven Rack, the recessed ends 
must be placed in the rack position above the desired position of 
the food. See the following illustration.
7
6
5
4
3
2
1
Flat Rack Position*
Type of Food
7
Broiling/searing meats, hamburgers, 
steaks
6
Broiled meats, poultry, fish
3 or 4
Most baked goods, casseroles
2
Roasted  meats
1
Large roasts or poultry