Weber 650 사용자 설명서
17
Problem
Burners burn with a yellow or orange flame,
in conjunction with the smell of gas.
in conjunction with the smell of gas.
Burner does not light, or flame is low in
HIGH position.
HIGH position.
Experiencing flare-ups:
CAUTION: Do not line the bottom tray
with aluminum foil.
Burner flame pattern is erratic. Flame is
low when burner is on HIGH. Flames do
not run the whole length of the burner tube.
low when burner is on HIGH. Flames do
not run the whole length of the burner tube.
Inside of lid appears to be “peeling.”
(Resembles paint peeling.)
(Resembles paint peeling.)
Barbecue seems to lose heat when
cooking in cold weather temperatures
50°F or colder. (The liquid propane in the
cylinder turns to vapor too slowly to
supply the burners with gas. This is
due to the air temperature cooling the
LP cylinder which slows the
vaporization process.)
cooking in cold weather temperatures
50°F or colder. (The liquid propane in the
cylinder turns to vapor too slowly to
supply the burners with gas. This is
due to the air temperature cooling the
LP cylinder which slows the
vaporization process.)
Check
Inspect Spider/Insect Screens
for possible obstructions.
(Blockage of holes.)
for possible obstructions.
(Blockage of holes.)
Is LP fuel low or empty?
Is fuel hose bent or kinked?
Does the Left burner light
with a match?
with a match?
Are you preheating barbecue
in the prescribed manner?
in the prescribed manner?
Are the cooking grates and
Flavorizer Bars heavily coated
with burned-on grease?
Flavorizer Bars heavily coated
with burned-on grease?
Is the bottom tray “dirty” and not
allowing grease to flow into catch pan?
allowing grease to flow into catch pan?
Are burners clean?
The lid is porcelain-on-steel, not
paint. It cannot “peel.” What you
are seeing is baked on grease that
has turned to carbon and is flaking
off. THIS IS NOT A DEFECT.
paint. It cannot “peel.” What you
are seeing is baked on grease that
has turned to carbon and is flaking
off. THIS IS NOT A DEFECT.
Is there frost/ice on the outside
of the LP cylinder?
of the LP cylinder?
Cure
Clean Spider/Insect Screens and
inspect burners. (See Maintenance
Section.)
inspect burners. (See Maintenance
Section.)
Refill LP tank.
Straighten fuel hose.
If you can light the Left burner with
a match, then check the Crossover
Ignition System.
a match, then check the Crossover
Ignition System.
All burners on high for 10 to 15
minutes for preheating.
minutes for preheating.
Clean thoroughly. (See Cleaning
Section.)
Section.)
Clean bottom tray.
Clean burners. (See Maintenance
Section.)
Section.)
Clean thoroughly. (See Cleaning
Section.)
Section.)
Turn off burner control knobs and
the LP cylinder. Replace with a
spare LP cylinder and resume
cooking.
the LP cylinder. Replace with a
spare LP cylinder and resume
cooking.
WARNING: The spare or
disconnected LP cylinder
must be stored outdoors in a
well ventilated area out of the
reach of children. The spare or
disconnected LP cylinder
must never be stored under
or near your Weber Gas
Barbecue.
must be stored outdoors in a
well ventilated area out of the
reach of children. The spare or
disconnected LP cylinder
must never be stored under
or near your Weber Gas
Barbecue.
TROUBLESHOOTING