사용자 설명서차례Shipping Container Inspection3Fryer Gas Supply Specifications3Fryer Electrical Specifications4Figure 1 - Fryer Wiring Diagram4Code Requirements4Figure 2 - Fryer Site Installation Requirements5Installation Requirements6Fryer Restraining Device Installation Instructions6Leg Installation Instructions7Figure 3 - Leg Installation7Leg Leveling Instructions7Caster Installation Instructions8Figure 4 - Caster Installation8Caster Leveling Instructions8Gas Connection Instructions9Fryer Operation Recommendations10Fryer Operating Instructions11Fryer Preparation For Use11Figure 5 - Draining The Kettle11Lighting Procedure12Figure 6 - Gas Safety Valve & Control Knob Positions12Shutdown Procedure12Food Product Frying Time Chart13Daily Cleaning Procedure14Monthly Maintenance Instructions15Fryer Warranty20크기: 182킬로바이트페이지: 20Language: English매뉴얼 열기